M
Matto
Une cuisine italienne authentique rencontre l'élégance moderne au cœur du Québec.
5(5 avis)
Italian
$$
Une cuisine italienne authentique rencontre l'élégance moderne au cœur du Québec.
Matto est un restaurant italien réputé situé au 71 rue Saint-Pierre à Québec, offrant une expérience culinaire exceptionnelle qui allie saveurs italiennes authentiques et style contemporain. Connu pour ses pâtes faites maison exquises, ses plats de fruits de mer frais et ses steaks préparés à la perfection, Matto crée une atmosphère dynamique avec une cuisine ouverte et un service attentif et chaleureux. Le restaurant dispose d'un bar à vins bien achalandé et d'une sélection de cocktails créatifs, dont des options phares comme le limoncello et des cocktails sans alcool. Parfait pour des dîners romantiques, des réunions de groupe ou des occasions spéciales, Matto offre des repas mémorables avec une attention particulière aux détails, des ingrédients frais à la présentation élégante.
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Des plats de pâtes frais et faits maison tels que les linguine alle vongole, les pappardelle aux champignons et les linguine aux fruits de mer, préparés avec des ingrédients de qualité supérieure.
Sélection soignée de vins, de limoncello et de mocktails comme le punch à la myrtille, parfait pour accompagner les repas ou à déguster seul.
Des entrées délicieuses comprenant bruschetta, calamars frits, salade de roquette et prosciutto, et soupe de chou-fleur.
Desserts italiens classiques, dont notre tiramisu très apprécié, préparé frais chaque jour pour une touche de fin sucrée.
Options d'accueil pour les grands groupes et les événements dans une ambiance tendance avec vue sur la cuisine ouverte.
Options de réservation faciles pour sécuriser votre table dans notre espace de restaurant très fréquenté ou dans une zone de débordement calme.
So we walked in on a Saturday night around 6:30 pm without a reservation. The resturant was clearly full, but luckilly they seem to have an overflow area for guests like us. Clearly this was the hotels resturant as from time to time a hotel guest would walk through. Even with this we enjoyed sitting in this area versus the main dining area as it was very quiet and had a chill and laid back atmosphere. They started us off with bread and oil to dip in. For appetizers we had the bruschetta and fried calamari which were both good. For the main dish we had the Seafood linguini and the Mushroom papardelle. These dishes were both great and I was glad they had parmasean cheese to add on top. But honestly, the Mushroom papardelle was truely exquisite. For dessert we had the tiramisu which was very good. For drinks we tried the limoncello and the mocktail mirtillo punch. They should rename the limoncella to limoncello punch as it has a large amount of alcohol in it. For those looking for bang for your buck, try this drink. Also the mocktail was the best I've had anywhere. It even had a nice texture to it. We will be back next time we vist ville de Québec.
Had a lovely time at this restaurant. The staff were extremely friendly, personable and down to earth. My linguine vongole was delicious. The liguini was a tad too el dente but nonetheless delicious. The argula and prosciutto salad was perfect. We also tried their spaghetti le keb and that was 👍. Oh! And the cauliflower soup really hit the spot! Thank you for a great experience !
The first place for the best Italian pasta in town! Enjoyed the Christmas Eve dinner at this authentic Italian restaurant chain in Quebec City. The pastas were amazingly delicious and the steak was perfectly cooked to accurate perfection and tasted better than anything else one can find anywhere else. The atmosphere was fantastic and very refreshing welcoming experience. The service was also very pleasant and really enjoyable. Would definitely recommend this restaurant for an evening dinner , just make sure you have a reservation done before heading as it is very popular and busy.
Wow this place!! The vibe is trendy and fabulous. Great for larger parties or alone. The staff were friendly and helpful. The food was absolutely delicious. This was my 2nd trip to Quebec and my favorite place to eat yet. Worth every penny. I had to use the rest mid dinner and came back to my napkin folded when I returned, great touch. They have an open kitchen so if you sit close to the kitchen you can see the chefs hard at work.
What a dining experience! The staff is very attentive to your needs and will ensure you have an amazing experience. In my opinion, that's what really sets Matto apart with the atmosphere and vibe. The food is amazing. You see and taste the attention to details in what they do. The pasta is fresh with that bouncy feel to it and helps the sauce stick. Yet, no matter how great the food is, I take this back to the experience the staff is conveying.
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