
Nevada Steak : une expérience de steakhouse raffinée et accessible, au sein du Tamarack Casino de Reno.
Nevada Steak offre une expérience de steakhouse raffinée et confortable à Reno, nichée dans le Tamarack Casino. Les clients louent un service soigné, une ambiance calme et des plats principaux remarquables comme le filet mignon et le steak New York vieilli à sec. Le Sunset Menu propose un dîner complet en trois plats à prix raisonnable, avec des salades mémorables, des plats principaux tendres et un dessert final croquant.
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Découpes premium telles que le steak New York, affinées pour une saveur et une tendreté accrues, cuites à la perfection.
Une expérience de trois plats axée sur le rapport qualité-prix, disponible de 16h30 à 17h30 avec des tarifs réduits.
Des plats associant un steak de haute qualité à des fruits de mer tels que des croquettes de crabe ou du saumon.
Ambiance romantique et intime avec des attentions particulières, comme des roses pour les anniversaires ou les fêtes.
Entrées telles que du thon ahi poêlé, des amuse-bouches au porc et des salades vertes fraîches pour accompagner votre repas.
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Note globale
david Borger
Great service, great ambiance, great food and reasonable prices. The French Onion Soup is a favorite. Everything is high quality and well-prepared.
Roberto GM
The food was not at all what we expected. Don't believe the chef understood the difference between medium and rare/medium-rare. Both our lamb chops and steak were too raw for our taste. The fish and pasta were also bland in taste. What saved the meal were the pickled vegetables that are complimentary. The appetizers were also nothing to rave about. I still can see the appeal of this place especially during the afternoons/early evenings were you can sit outside and enjoy the views. The service was also good/attentive. The food needs to be improved.
AKA Neko
Had a birthday dinner here with a party of 5 and left feeling pleased with the experience. Meal opened with cocktails: me ordering the manfashion (a hybrid of an old fashioned and Manhattan) and a bottle of red wine for the table, both of which were satisfactory. Warm sourdough with whipped butter and a relish dish consisting of lightly pickled crudités with green goddess dipping sauce were served for appetizers. The party ordered the Caesar salad (not prepared table-side, unfortunately 😭) which were enjoyable and featured an interesting breadcrumb topping in lieu of croutons. For my entree, I ordered the ribeye prepared rare. The steak was unremarkable; not amazing yet not mediocre. Very impressive for the price, and it’s worth mentioning that the service was also stellar! My only gripe, which I’m aware is outside of staff’s control, is the open layout connecting the steakhouse with the casino. There is no escaping the nauseating miasma of tobacco smoke due to the partitioning between the restaurant bar and casino boundaries. I acknowledge that it’s a casino, but it would be nice to eat an expensive meal and not have to breath that noxious air.
Josh Myers
Brad Bell
L Wilson
Steak was not worth it .$55.00 for Aged New York and $56.for Rib eye. Underseasoned and chewy .My scallop potatoes were also under seaoned and had no flavor. My guy liked his large baked potato. .Drinks were good but way over priced. We had to listen to the servers call out "corner" the whole time we ate as we sat by the kitchen. Server was nice and prompt. We wanted to check it and did. Unfortunately one and done. However, I say try it out and make your own opinion. It may be different for you.