Akoya Omakase

Name: Akoya Omakase
Address: 106 West 12th Street, Kansas City, MO, 64105, US
Telephone: (816) 885-4365
Price range: $$$$
Rating: 5

Akoya Omakase: Fresh, chef-led omakase experiences with creative flavors in Kansas City.

5(5 reviews)

japanese

$$$$

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About

Akoya Omakase brings a chef-driven Japanese dining experience to 106 W 12th St, Kansas City, MO 64105. Guests rave about fresh fish, creative flavor combinations, and attentive service from chefs Peter and Jay. The omakase is highly praised, with lunch omakase options, standout hand wraps, and wagyu nigiri that elevate the meal.

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Location

106 W 12th St, Kansas City, MO 64105, USA

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Information

106 West 12th Street

Kansas City, MO, 64105

(816) 885-4365 www.akoyaomakase.com/

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Services

Omakase Dinner Service

A multi-course chef's tasting menu featuring premium sushi, nigiri, and seasonal dishes with expert explanations.

Lunch Omakase Menu

A curated selection of nigiri and hand wraps for a delightful midday dining experience.

Premium Sushi and Nigiri

Handcrafted pieces using the freshest fish and unique ingredients, emphasizing traditional and creative techniques.

Wagyu Nigiri

A specialty dish combining high-quality wagyu beef with sushi for a luxurious flavor.

Wine Pairings

Expertly selected wines to complement the omakase courses and enhance the dining experience.

Private Chef Experiences

Personalized attention from chefs for intimate meals, with options for special celebrations or group events.

5.00 · 5 reviews

Overall rating

Rebecca

via Google

· 8 months ago

Had a wonderful lunch today, largely thanks to our amazing server Paul. He created a memorable experience for us! We had driven down from Omaha to get my cat tested for congestive heart failure and decided to celebrate my cat having a clean bill of health, and I’m so glad we went here. We both got the lunch omakase menu, the first three of the nigiri’s were decent but nothing special but the remainder five we got were delicious. The star of the show was the hand wrap. Along with the wine and wagyu nigiri piece I had, it was a delightful lunch!

Jaz S

via Google

· 9 months ago

I had the akoya omakase and it was truly exceptional. Fish was fresh and tasty and the flavor combinations were so creative and well-balanced. The chef was very attentive and explained every ingredient for me (which I appreciate). Friendly service from the team and just overall good vibes! :) Honestly I’m not used to spending this much money on a single meal but I’ll say this is well worth it. If you are ever considering coming here, just do yourself a favor and pay a visit to this place! I’m a bit sad that I’m just visiting Kansas City; I wish I can come here everyday. (some of my favorites from tonight)

Gabe Terrell

via Google

· 10 months ago

Delightful sushi spot tucked away in the Hotel Phillips. The Omakase dinner service was right up there with the best. The entire staff was extremely friendly and accommodating, the quality of the ingredients in every dish was outstanding, and some dishes featured a very unique and creative take on more traditional Japanese ingredients.

Film Tipyada

via Google

· 1 year ago

I had an absolutely impressive omakase experience here. Chef Peter and Chef Jay are truly exceptional , their creativity and dedication shine through every dish. Each course was beautifully crafted, full of flavor, and brought real joy to the dining experience. You can feel how much passion and care they put into every detail. Their food exceeded all expectations and definitely didn’t disappoint. I highly recommend everyone to try it

MADE

via Google

· 1 year ago

AMAZING! Seriously if you truly like sushi - not rolls - legit sushi - get in here! Every piece of fish was so fresh! The guys were all fabulous to spend time with! I know Chef Peter and Chef Jay from when they worked in Jackson, WY and when j found out Chef Peter opened his own place I booked a flight! Seriously a phenomenal meal all around! We will be back!

Tokyo Japanese Steak House in Kansas City offers hibachi-style dining with steak, chicken, and shrimp, including the popular Tokyo Special. Some guests praise flavorful dishes and drinks like the samurai, while others cite slow service, upcharged beverages, missing sauces, and cleanliness concerns, making experiences mixed for a longstanding local favorite.

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