Serving Delicious Brunch with a Southern Twist!
Another Broken Egg Cafe is a vibrant brunch destination located in Dallas, TX, offering a delightful array of breakfast and brunch options. Guests can savor delectable dishes such as the Apple Fritter French Toast, Vegetarian Omelet, and the much-loved Shrimp and Grits. The café is praised for its welcoming atmosphere, attentive service, and a menu that caters to various tastes. With a commitment to quality, the chef’s innovative touches and great presentation ensure each meal is a memorable experience. A perfect spot for catching up with friends over delicious mimosas or indulging in fresh beignets, Another Broken Egg Cafe stands out as a favorite in the Dallas brunch scene.
7825 Firefall Way #180, Dallas, TX 75230, USA
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Enjoy Southern-inspired dishes like bourbon street pancakes, shrimp and grits, and cinnamon roll French toast, all made with fresh ingredients.
Sip on refreshing drinks like mimosas and tequila sunrises to complement your meal in a lively brunch atmosphere.
Start with favorites like biscuit beignets with honey marmalade or add sides like adouille sausage and fresh fruit.
A cozy, welcoming space ideal for gatherings, with attentive service and options for all tastes, including vegetarian dishes.
Indulge in exclusive weekend offerings and hearty portions that make for a memorable dining experience.
Overall rating
Ennisha Jones
The Atmosphere and lighting is so good. Food and drinks are always delicious this is one of my favorite Brunch spots thus far. Thanks to Staci the chef for coming out checking on us and the server Maddie for taking care of us!
Travis Blank
First time customer and this was was pretty good. No one at the door when came in but eventually greeted and seated. I wouldn't say it was an overly warm welcome. The server although was very attentive to the table and was polite I personally was not a fan of his verbage as I felt more like a buddy of his then a customer.. Was just too informal for my taste. He also is way too soft spoken and I could barely here anything that he ever said. I did appreciate how the manager is on the floor greeting customers and inquiring about the meal. The food tasted fresh and were all very good sized portions while being very reasonably priced. I had the bourbon street pancakes without the walnuts along with scrambled eggs and adrouille sausage. The sausage was extremely good. The eggs were fresh and nice and the pancakes were moist and tasted great. Could use more bananas as you only receive 4 slices with 3 large pancakes. My companion ordered the cinnamon roll French toast which was a good size, fresh however extremely sweet. The fruit was very good and fresh. You also receive way more fruit with the French toast compared to barely receiving any bananas with the pancakes. We also ordered the biscuit beignets with a side of honey marmalade as an appetizer and they were amazing. The place is rather small and if crowded which it wasn't when we went you can be seated very close to the door which does make it a bit cold depending on the weather.
Randy Miller
Visited on a Saturday around 11:30. Waited about 15 minutes to get seated. Service was great and food options were overwhelming.... lots of yummy looking options. We had the Apple Fritter French toast and the Vegetarian omelet. Great presentation and taste and the price was reasonable
Titus Tolliver
JAMBALAYA with an over easy egg on top was FIRE 🔥 Grits were AMAZING & ONE OF A KIND… But the Tequila Sunrise 🍹 was the icing on the cake… AND THOSE FRESH BEIGNETS ARE NOT TO BE PLAYED WITH!. Meme & Stacy are such sweethearts & loving souls. They welcomed us in like family with open arms. Service & Food did not disappoint. I could eat & chill from open to close any day of the week. WILL MOST DEFINITELY BE RETURNING!!…
Jake Bostic
10/10 food was so good. Service was also impressive. Everyone from the manager to the supervising chef to the server checked on us and asked how the food was. I will definitely be back and recommend all of my friends to come. We got the shrimp and grits, chicken and waffles and mimosas. So much flavor in these dishes.
