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Blackbird Baking Co. Kensington Market
Artisanal sourdough breads and pastries crafted fresh daily in Toronto's vibrant Kensington Market.
5
Bakery
$$
Artisanal sourdough breads and pastries crafted fresh daily in Toronto's vibrant Kensington Market.
Blackbird Baking Co. Kensington Market is a beloved local bakery known for its fresh, daily-baked breads and exceptional pastries. Located in the heart of Toronto's eclectic Kensington Market, this bakery offers a wide selection of artisanal sourdough, croissants, kouign-amann, and lemon tarts, all made with care and quality ingredients. With a perfect 5-star rating, it attracts both locals and visitors seeking delicious, affordable baked goods in a cozy, welcoming atmosphere. The bakery is a must-visit destination for anyone exploring the neighborhood, though seating is limited, emphasizing its focus on takeaway treats.
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Freshly baked sourdough, multigrain, and other specialty breads made daily with high-quality ingredients.
A selection of croissants, kouign-amann, financiers, and other buttery, flaky pastries.
Handcrafted desserts including lemon tarts, apple pastries, and other sweet treats.
Drip coffee and other drinks to complement our baked goods, perfect for a quick stop or takeaway.
Purchase fresh breads and pastries to enjoy at home, with affordable options for daily needs.
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Overall rating
W Lady
Very fresh daily baked bread 🥖 with love and kindness. The sourdough breads must have to go! Next time I’ll come back to get croissants 🥐
Leonard
Ordered an apple pastry from here and it was affordable and very very delicious! I thought they were Amish but nope they just make good pastries. I wish the place was bigger though so i could lounge, work, and savor the baked goods... but other than that, all was perfect.
Alexia B
Delicious baked goods in an interesting neighborhood! I had a drip coffee and a kouign-amann. As soon as I finished my pastry I wanted another. Definitely stop by if you are in Toronto and take a stroll around Kensington Market. Seating is limited but was no problem for us when we arrived shortly after opening on a Saturday.
Egg L
Updated , I’m glad to hear that . Thank you for your response. I’ll visit again on the weekend. ======================== The multigrain bread is fresh and soft. Even though I ate it right after buying, I noticed quite a bit of stale smell and aftertaste. I’m curious if there’s a particular reason for using a lot of preservatives. I’d appreciate it if you could share the reason in the comments.
Eldon Murray
This bakery is special. You can tell it is loved by the locals for the wide selection of fresh breads but it’s worth a stop as a visitor for the pastries. The buckwheat financiers are exceptional. An excellent lemon tart, and viennoiserie as well.
