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Black+Blue

Elevated steakhouse and wine bar offering premium cuts and impeccable service in Toronto.

5(5 reviews)
restaurant
$$$$
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About

Black+Blue is a premier fine dining steakhouse and wine bar located in the heart of Toronto, renowned for its exceptional Japanese Wagyu steaks, seafood, and curated wine pairings. The restaurant provides an upscale atmosphere perfect for celebrations, anniversaries, and business dinners, with attentive service and a menu featuring dishes like beef carpaccio, Arctic char, and decadent desserts. With consistently high ratings for food quality and hospitality, Black+Blue delivers a memorable dining experience that combines luxury with warmth.

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Location

130 King St W, Toronto, ON M5X 2A2, Canada

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Services

Premium Steak Selection

Expertly grilled cuts including Japanese Wagyu, T-bone, and chateaubriand, cooked to perfection with premium sourcing.

Seafood and Appetizers

Fresh options like salmon rolls, calamari, scallops, and steak tartare, prepared with balanced, delicious flavors.

Wine and Cocktail Pairings

Curated beverage recommendations and signature cocktails like sour surge drinks to complement each course flawlessly.

Private Events and Celebrations

Specialized service for anniversaries, birthdays, and milestones with personalized touches like complimentary desserts.

Happy Hour and Brunch

Exclusive menus available during select times, offering value and variety for lunch and social gatherings.

Impeccable Dining Service

Attentive, professional staff like Marvin and Nathalie who provide warm, knowledgeable service to enhance your experience.

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