Sheri Noll
My friend and I arrived for dinner in time to enjoy happy hour. We had Tiffany as our server. She was attentive, friendly and super efficient. The restaurant was busy but not many waiting to be seated for long. The team behind the bar move like an orchestra building the beautiful dishes. I can only imagine how fast the kitchen moves to prep and prepare the cooked dishes! My favorites are Big Daddy and Summer Lovin. The martinis are so creative and addictive.






