BREWED

Ate brunch here when on a business trip. The environment is very social. It’s a bit loud when busy. It’s quirky and cute, the food is good, a lot to choose from, and the drinks were good. The waitress was great and gave very good service. I would definitely come back.

Brewed was a solid experience overall, though parts of my visit were less memorable—which, to be fair, probably means it deserves another try. I can’t quite recall what I ordered or how it tasted, but one thing absolutely stood out: the biscuits and jelly were excellent. Warm, comforting, and done right—they honestly made up for the rest of the meal. If you go, try the biscuits no matter what. They’re the clear win and reason enough to stop by. The vibe and location work in its favor too. The surrounding area is cute, walkable, and has a lot of character, which adds to the experience. That said, parking can be tricky since it’s on a semi-busy street with limited street parking. Weekends get crowded, so expect a wait and plan accordingly. Not a blow-you-away first impression, but enough upside to justify a second visit—especially for those biscuits.

To the manager on duty today, I understand you must move throughout the restaurant to perform your duties. However, while navigating the space, you bumped into me twice. Although you did say “excuse me,” the second incident was avoidable and made me uncomfortable. Additionally, when I entered the restaurant, I waited at the entrance to be seated but was not greeted or acknowledged. I eventually approached Emma, one of the supervisors, who was extremely helpful and professional—she truly turned the situation around. I ordered a gingerbread latte and was looking forward to ordering a meal. However, due to the lack of service upon entry and the uncomfortable interaction mentioned above, I decided not to stay and may consider returning on a weekday instead.

My sister and I stumbled upon this place while looking for a cafe in Fort Worth. Most breakfast spots in the area don’t have Wi-Fi, but BREWED does, so extra points go to these wonderful people. I was skeptical at first, but the food was PHENOMENAL. We had the Hot Chicken Cornbread Waffle and the Texas Breakfast with smoked bacon, eggs, and Serrano cheese grits. The jalapeño corn bread waffle and hot honey chicken paired very well together, and wasn’t too much heat. We had it with regular syrup instead of the blackberry syrup. The grits were very creamy and had a little kick to them. My eggs were perfectly scrambled and cooked just right. The bacon had the right amount of crisp and was thick, and the honey biscuits were fluffy, homemade, and felt like a warm hug. Bonus: the food was very reasonably priced. I WILL be back to try the other things they have on the menu.

Came here for breakfast with my friend. Never been here before , today way my first time. My server was “Matt” such a sweetheart, he explained the menu PERFECTLY to me since it was my first time coming here. I definitely would love to come back when I’m in the area to try other things on the menu like “Bread Pudding French Toast” . The atmosphere is open but quiet , very classic, but not to much either. I love it ! Food was awesome