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CattleBaron Steakhouse NE - Airport
Premium steaks and warm hospitality near Calgary Airport—your perfect pre-flight or special occasion destination.
4.8(5 reviews)
$$$
steakhouses
bars
Tender, juicy prime rib cooked to perfection, served with sides like loaded baked potatoes for a classic steakhouse experience.
High-quality steaks including ribeye and filet mignon, expertly grilled to your preference with flavorful garnishes.
Options like seafood linguine and chicken Alfredo, offering lighter yet rich flavors for diverse tastes.
Starters such as calamari and escargot, plus indulgent desserts like crème brûlée to complete your meal.
Convenient location near Calgary Airport, perfect for relaxed meals before or after flights with a welcoming atmosphere.
Ideal for celebrations or gatherings, with professional service and a fun, upbeat environment for memorable events.
Premium steaks and warm hospitality near Calgary Airport—your perfect pre-flight or special occasion destination.
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CattleBaron Steakhouse NE - Airport is an upscale dining establishment in Calgary, renowned for its expertly cooked steaks, including prime rib and filet mignon, in a relaxed, welcoming atmosphere. Ideal for travelers, locals, and special events, we offer a diverse menu with options like loaded baked potatoes, seafood linguine, and decadent desserts like crème brûlée. Our professional staff provides attentive service, ensuring a memorable experience whether you're dining before a flight or celebrating with loved ones.
I had an incredible dinner at Cattle Baron tonight. I ordered the 14 oz Prime Rib cooked medium rare with a loaded baked potato, and it was perfect from start to finish. The prime rib was tender, juicy, and full of flavour, exactly what you hope for when you order it. The loaded baked potato was the ideal pairing, rich and satisfying without being over the top. Service was friendly and the atmosphere made it an easy place to relax before heading to the airport. If you’re thinking about what to order, the prime rib is absolutely worth it. Be sure to check out my pictures of the menu if you’re planning your visit.
The prime rib and ribeye steak were incredibly juicy and tender, and the baked potato garnish was outstanding. The seafood linguine was light yet flavorful. Our server was friendly, attentive, and very professional.
Me and my mother were in town for a girls weekend and we were staying at the hotel in the area and decided to try this place out. Best. Decision. Ever. First off the service can’t be beat..Evelyn our server went above and beyond. Her personality really shines! In fact we spoke to many servers and absolutely loved every one of them. Fun upbeat atmosphere! Secondly..the food was unreal. The steaks were perfectly cooked, the creme brûlée was simply to die for! I’m a huge foodie so this restaurant knocked it out of the park! Who ever is cooking those steaks and in charge of the hiring in that place is doing a superb job. I even bought one of the wine glasses cause it looks like a taurus symbol. 5 stars highly recommend ⭐️ ⭐️⭐️⭐️⭐️
Its atmosphere is so nice because I can feel something local as a foreigner. I visited here twice, on Tuesday and Thursday with my friend. Their menu between lunch and dinner is a kind of different. If you want to eat steak, I recommend it at dinner. Also, the staff are so professional, so you can receive a recommendation from them if you want😊.
Recommended by a friend. Filet Mignon was best ever. Chicken Alfredo was excellent. Service was amazing. Calamari was a little rubbery and they added lemon juice; we use no lemon. Escargot were excellent. Prime Rib was sub par. Mushrooms had a different taste.
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