
Cookery Skola: Hands-on cooking, shared meals, and craft cocktails in San Francisco.
Cookery Skola offers engaging hands-on cooking classes at 945 Market St, San Francisco. The spacious, well-stocked kitchen and friendly instructors create a welcoming environment where guests learn new techniques while cooking themed menus (Southern Cookout, Cardamom Bun, Bay Area favorites) and then share a meal together. Craft cocktails and beer are available, making it ideal for date nights, celebrations, or a fun culinary experience.
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Interactive classes led by expert instructors, covering various cuisines and techniques in a group setting.
Specialized classes designed for couples, offering a fun and romantic cooking experience with shared meals.
Customizable classes for parties, team-building, or celebrations in a spacious kitchen with beverage options.
Focus on specific dishes like Cardamom Buns or Bay Area favorites, with tips and science behind cooking.
Alcoholic beverages including cocktails and beer available throughout classes to enhance the social experience.
Enjoy the fruits of your labor with delicious leftovers to bring home after the class.
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Overall rating
Michael Mills
Had such a fun experience learning how to cook some classic Japanese Izakaya dishes!
Daniel Sedra
Taken a couple classes, the instructor is great! I especially like the baking/desert portion of the class. Also, most of the classes are very accommodating of vegetarians.
Martha Cravens
Wow, how fun was the Cardamom Bun cooking class! Kirsten was terrific -- warm, funny, and knows all the science. I was really impressed that we could get right into making the buns and then make the dough while they baked. I ended up coming home with buns and dough -- and they were really delicious. I will definitely be back!
Caroline Lu
Had a ton of fun at our Southern Cookout class! Kirsten, the instructor, was so helpful and organized and truly passionate about cooking and teaching others how to cook. She had a ton of helpful tips and regularly checked in with everyone to make sure we were doing okay. The kitchen was spacious, well-stocked, and organized and the food we made was delicious and tasty! We all took home leftovers.
Pierce Cavallero
So much fun AND the instructor really knew food and cooking - we will be back!
Emily Martin
My husband and I recently went to a class here and had the best time! Super cool facility, thoughtful class itinerary, fun and knowledgeable instructor. Highly recommend, and we’ll definitely be back with friends!