John Feng
Food was fresh, creative, delicious and service was fast (Thurs night, 1/3rd full). This is a good place for people who not familiar with how good Mexican cuisine can be. Tuna Tostada was a highlight, and the short rib tacos were also very very good. Atmosphere is a bit on the young/hip side. Despite music being played, it was not too loud and we could converse easily. Highly recommended.






