Services Offered
Domokase Omakase
A curated chef's choice tasting menu featuring seasonal sushi, appetizers, and desserts for a complete dining journey.
Chef's Choice Sushi
Expertly crafted sushi selections using the freshest fish, balanced with traditional and modern flavors.
Hand Roll Course
Customizable hand rolls where you pick two varieties, such as scallop or spicy yellowtail, made to order.
Signature Dishes
House specialties like miso black cod, Wagyu carpaccio, and Korean fried chicken, praised for their addictive quality.
Dessert Selection
Artisanal desserts including matcha cheesecake, hojicha tiramisu, and sesame pudding to sweeten your meal.
Reviews
4.4(5 reviews)
Rating Distribution
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P
Panhathai Pongtong
via Google
about 2 months ago
The sushi and hand roll course is a great choice since you get to pick two different rolls to try. That miso black cod was amazing and definitely the best part of the meal.
L
Lunden Olin IIvia Google
2 months ago
DomoDomo in Jersey City delivered one of the most confident meals l've had in a while. The chef's choice sushi was flawless fresh, balanced, and melt-in-your-mouth good. The raw sampler, especially the tuna cone, disappeared in seconds. Standouts included the silky steamed egg custard, rich Wagyu carpaccio, and buttery miso black cod. The Korean fried chicken was shockingly addictive and worth ordering every time. Even the desserts tiramisu and matcha cheesecake were hard to choose between. If you're looking for a place that blends luxury, comfort, and flavor without trying too hard, this is it.
R
Ryan Ritcheyvia Google
2 months ago
We had the Domokase, very clever naming. Great value for what you are getting here. Every bite was delicious. It was nice to have some plates that you could pick to tailor to your taste
J
Jamesline Jeudyvia Google
3 months ago
8.5 Potato Croquette 7 Egg Salad 6.75 Korean Fried Chicken 6.5 Hojicha Tiramisu Food was decent. Korean Fried chicken was good but not sure if ill buy it again, plus some parts of the chicken was stringy. Hojicha tiramisu was good and kind of average but not anything groundbreaking.
Y
YSvia Google
7 months ago
This place was fantastic! We tried the domokase and every dish was spot on. It started with a delicious raw sampler (tuna cone, yuzu oyster, and wagyu), followed by a bright, citrusy yellowtail ceviche. The miso black cod was cooked perfectly, and the chef’s choice sushi was super fresh. For hand rolls, we went with scallop and spicy yellowtail, both amazing. We picked the matcha cheesecake and sesame pudding for dessert. Service was great too, dishes came out right on time, and the staff was really friendly. Can’t wait to come back!
