
Authentic Italian flavors in the heart of Phoenix, where pizza, pasta, and passion meet.
Forno 301 is a beloved Italian restaurant and bar located in downtown Phoenix, offering a cozy and vibrant dining experience. We specialize in brick-oven pizzas, handmade pasta, and classic Italian dishes made with fresh, high-quality ingredients. With a welcoming outdoor patio, friendly staff, and an unpretentious wine and cocktail selection, we create a relaxed atmosphere perfect for date nights, family dinners, or casual gatherings. Our commitment to authentic flavors and exceptional service has earned us a 4.6-star rating from nearly 2,000 reviews. Join us for a taste of Italy right in Arizona!
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Handcrafted pizzas baked in a traditional brick oven with fresh toppings and house-made sauces.
Fresh pasta dishes like ravioli and other classics, prepared with authentic Italian recipes and ingredients.
Starters including melt-in-your-mouth meatballs, salads, and bread served with balsamic vinegar and chili oil.
A curated selection of unpretentious wines, Negronis, and other Italian-inspired drinks at reasonable prices.
Comfortable outdoor seating with a relaxed vibe, perfect for enjoying meals in Phoenix's urban setting.
Options for group dining, takeout, and catering to bring our Italian flavors to your events or home.
Such a lovely spot to enjoy dinner or drinks. The outdoor seating is comfortable and adds to the relaxing vibe. The food turned out far better than expected and tasted amazing. Truly enjoyed the evening and will return again without a doubt.
Took my wife and her mother here. Great food, great service, and vibe. Elijah did an outstanding job taking care of us. If you’re contemplating on going, just do it you won’t regret it. If you have 100$ to spend you can easily feed 3 to 4 people for good quality food.
Chill local Italian spot with a quiet (minus the traffic which is just background noise for being in a bustling city) outdoor patio area and quaint open bar plus interior seating as well. The meatball appetizer was so amazing, melt in your mouth meat with the BEST sauce I have had in a long time. Th extra bread for $3 was worth it to sop up the balsamic vinegar, chili pepper oil, and Parmesan supplied on every table. And the small greens on the side hit the spot as well. We also had the brick over pizza with fresh basil on top (chef's kiss) and took the ravioli home for "lunch tomorrow." We tasted it before putting it away and ended up eating the whole thing! Buttery and sage, AMAZING! The Negroni was good too and the wine selection is unpretentious and reasonably priced. 10/10
Wonderful food, Great server, we sat outside so sometimes the traffic got loud
This spot has such a great vibe with awesome music and super friendly staff. The owner is so kind, and hearing him speak Italian makes it feel like a little trip to Italy. The pasta and pizza complete the experience perfectly.
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