Jan Moore
We had Chef Siska make us a Thanksgiving meal because we were traveling in from out of town and wanted a meal for later in the day on Thanksgiving after going out to eat earlier in the day. She accommodated our daughter’s many allergies and created an entire vegetarian meal except the turkey. She was prompt and had the meal ready and packaged nicely when we drove into Nashville. The meal was: turkey, gravy, green beans, mashed potatoes, roasted vegetables, sweet potatoes, French onion soup, butternut squash soup, wedge salad, cranberry sauce, pumpkin pie, chocolate bread pudding, and raspberry infused brownies. All things were good! The amazing standouts were: the turkey, sweet potatoes, French onion soup, butternut squash soup, brownies and bread pudding. You can definitely count on her to make your next meal. Happy Thanksgiving, The Omaha Moores’





