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Giordano's
Giordano's: Chicago-style deep-dish on the Las Vegas Strip.
4.4
Pizza
$$
Giordano's: Chicago-style deep-dish on the Las Vegas Strip.
Giordano's on the Las Vegas Strip serves Chicago-style deep-dish pizza, mozzarella triangles, salads, and more. Reviews highlight attentive staff such as Jose and Alejandra, while others note variability in service. Pies typically require about 40-50 minutes, and the bustling Strip setting makes it a popular spot for hearty, shareable meals.
No photos available
Signature stuffed pizzas baked fresh with layers of cheese, toppings, and sauce, requiring about 45 minutes for optimal flavor.
Crispy, crunchy pizza options for those preferring a lighter, quicker meal without compromising on taste.
Includes calamari, chicken wings, mozzarella triangles, and chopped salads to enjoy while waiting for your pizza.
Selection of sodas, sangria, and other beverages to complement your meal in a casual setting.
Indoor and outdoor seating with views of the Las Vegas Strip, offering full table service for a relaxed experience.
Option to order ahead for pickup to minimize wait times, perfect for busy travelers or groups.
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Overall rating
Marcos Torres
We were starving so pizza tasted delicious 😋 it took approximately 45min for the pizza to be ready. We ordered a large Chicago style pizza, crunchy and thin. They ran out of regular Pepsi :( So IMO, pizza was good, not unique or exceptional, but it tasted good. Next time we'll have the deep dish one and see how it tastes. We only spent 105 dollars, plus tip for a party of five. Samplers, large pizza and soda for four.
Sonny
Food was great! We had Calamari, wings and a deep dish pizza. Ambience is fine if seated next to window view. We come to this location everytime we visit Vegas(at least 4 times a year for the last 5 years) and the last two visits to Giordano's our experience has NOT been positive! The 'servers' were very dry and had attitudes....almost like they didn't want to be there. Not sure if we will be visiting Giordano's in the future as there are MANY other choices in LV.
Anthony Whitt
Jose at main restaurant with the Lady i forgot her name, I'm sorry. Blonde lady younger, I'm 43. They were both amazing Jose definitely went above and beyond to make my girlfriend feel better and in a better mood. She was hurting pretty bad from traveling to Las Vegas and walking around with all the activities. It was already 10pm maybe a little later. Jose is definitely someone you want representing your place of business, with his kind heart, work ethic, and also giving you the inside scoop what to order if you haven't been before. The spaghetti with meat sauce was amazing, im really picky about my spaghetti and pizza and both were delicious as expected from such a highly recommend place. Never had a deep dish stuffed pizza like that before and it was definitely worth the wait, about 45 minutes. We were told it would be a while before we ordered so no issue there. We were also told if we needed to we could order ahead next time or make reservations. Super cool spot to eat, habe a drink and people watch! Highly recommend!
Gabrielle Guerrero
My goodness! The food here was perfect! I was worried that the pizza would be too hot being how thick it was, but it was perfect. We loved the mozzarella triangles so much that we ordered 2 more orders!! Of course, with location and thickness of pizza, it cost a little more than a typical pizza would have, but it was still a reasonable price. We hardly had to wait for a table on a Monday evening at 6pm for 3 people. Fyi expect about 40 minutes for the pizza to be cooked, in case you have a plane to catch after dinner like we did. I unfortunately forgot our servers name but he was excellent, constantly checked on us and our appetizer orders arrived quickly after being placed.
Andres Guio
We were starving and gave Giordano’s on Las Vegas Strip a try—so glad we did. Alejandra, our server, was fantastic and suggested a sangria and a chopped chicken salad to enjoy while we waited the 40–50 minutes for the pizza (totally worth it). The place was packed—even on a Thursday, which we later heard is a slow day—but prices were fair for the Strip. We grabbed a table on the lower outdoor area cuz there was no wait, versus about a 20 minute wait to sit inside the restaurant. The salad was fresh, the sangria solid, and the deep-dish pizza was excellent. You can tell the team works hard to keep things running smoothly. We’ll definitely be back.
