GP
Giovanni's Pizzeria
Thin-crust perfection, big flavor, an Albuquerque legacy.
4
Italian
$
Thin-crust perfection, big flavor, an Albuquerque legacy.
Giovanni's Pizzeria is an Italian and pizza restaurant in Albuquerque, NM, located at 921 San Pedro Dr SE. Known for a perfectly thin crust and savory sauce, it offers fast, friendly service and a welcoming atmosphere. Reviews highlight cannoli, and many note a legacy that honors the owner while the staff keep the ovens vibrant for new guests.
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Handcrafted pizzas with a perfectly crispy crust and savory sauce, available in various toppings including New Mexican green chili.
Authentic Italian desserts like cannoli, made fresh daily to complement your meal.
Enjoy a charming, nostalgic atmosphere reminiscent of classic Italian eateries, perfect for family meals or casual outings.
Quick and efficient service for picking up your favorite pizzas or having them delivered to your door.
Build your own pizza with a selection of fresh toppings, including extra cheese, mushrooms, and local specialties.
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Overall rating
Sonja Aliesch
Pizza here always comes out so perfect it looks like a movie prop and tastes even better. Absolutely delicious cannoli too and charming atmosphere for dining in -- like 1979 New Jersey. All love!
Tim Askelson
The best pizza in Albuquerque, served with heart and a beautiful legacy. Giovanni’s has always been known for having the absolute best pizza in Albuquerque, but visiting now feels even more important. While the community is still heartbroken over the tragic loss of the owner, his spirit is undeniably alive within these walls. To his wife and the incredible staff: thank you. Thank you for finding the strength to keep the ovens running and for allowing us to continue enjoying the magic he created. The pizza is as fantastic as ever—that perfect, crisp crust and the savory sauce that locals know and love are a testament to his passion. Every slice served is a way to honor his memory. Whether you are a regular from back in the day or a new customer looking for the best slice in town, come in. Let’s keep this legacy alive, share a smile, and support this wonderful family.
SURFER CRUZ
Man this place was a let down. Hands down worst pizza ive ever had. $22 for a 12 inch pizza hut quality mess with the smallest sprinkle of toppings. This was called New Mexican pizza. Lol Ricotta cheese union's and i think chicken with a flake of green chili 🤣🤯 my mind was blown.
Jeff Ewen
Pizza tasted alright for a three topping except it was a little scarce on the toppings. The pizza was a still doughy on bottom but yes the crust was crisp on top. I had to correct my order and name a few times and then when I arrived they made a pizza with no name. I got home and noticed that I had more pizza sauce in areas Instead of the extra cheese I payed for. Restaurant looked very clean.
David Marsico
Perfectly thin crust, cooked to perfection. Just the right amount of crispy on the edges and the flavor of the dough makes these pies sing. For my first trip in I enjoyed an extra cheese and mushroom. I'll say it again, "cooked to perfection." I can't wait to come back and try something new. Staff is friendly, the atmosphere pulled me in and my goodness it was cooked fast. You have a patron for life.
