Handcrafted Korean dumplings bursting with flavor, served with family warmth in Dallas.
Fresh, traditional Korean mandu in steamed, fried, and snowflake styles with fillings like beef, shrimp, pork, kimchi, and squid.
Hearty servings of dumplings packed with meat and flavor, ideal for sharing or a filling meal.
Warm, welcoming service in a casual setting where owners treat guests like family, great for all ages.
Focus on dumplings as a cultural staple, offering rich umami tastes and traditional recipes.
Enjoy our dumplings on-site in our industrial park location or take them home for a delicious meal.
A truly amazing experience it gave a DFW family owned and operated cultural dining experience. The owner personally service and showed my children acceptance like he was their uncle. This place is focused on dumplings which is great. We ordered some fried and steamed the beef, shrimp, pork, and it was filling way more filling than your cheap Chinese takeout restaurant dumplings. Definitely coming back to support the small business and hopefully to see it grow over the years. Stop playing with yourself and be treated like family. Right here. There were multiple ethnicities of people dining in which just cemented how good the food was we ordered three sets of dumplings 6 each set and for 3 kids and a man and woman it was filling
I highly recommend the handmade, fresh dumplings here—they’re located in the industrial park. The snowflake dumplings were our favorite! Steamed was a close second, and the fried dumplings were also delicious. Portions are very generous, so come hungry. Enjoy!
Without a doubt some of the best dumplings I’ve ever had, and definitely the best in the DFW area that I’ve tried. We tried a few kinds of handmade dumplings and they were all amazing. Each one was packed with rich, savory umami flavor and a bite of refreshing green onion. I highly recommend the traditional steamed mandu, the shrimp mandu, and the squid mandu. All were phenomenal. The owners were also incredibly kind and welcoming when we came in. This is a new favorite spot for me, and I can’t wait to go back soon!
Beautiful handmade dumplings, rich with filling and bursting with flavor. The owner is incredibly friendly, greeting me as I entered with a wide smile. I had the Kimchi Dumplings and they were everything. Definitely coming back to try the other dumplings!
I’ve lived less than five minutes away from here since it opened, this was the first time I stopped by and I’m so mad I didn’t try this place sooner. The owner was incredibly sweet and you can tell he puts a lot of work into what he does. These dumplings were some of the best dumplings I’ve ever had. They were full of flavor, and he definitely doesn’t hold back on the amount of meat in each one. Safe to say I’ll be a regular from now on.
Hong Dumpling House is a beloved family-owned Korean restaurant in Dallas, specializing in handmade, generously filled dumplings (mandu) that offer an authentic and flavorful dining experience. Using fresh ingredients and traditional techniques, we serve steamed, fried, and specialty dumplings like snowflake, kimchi, shrimp, beef, pork, and squid varieties. Our welcoming atmosphere and attentive service make every guest feel like part of the family, with rave reviews for our rich umami flavors and hearty portions. Perfect for dumpling enthusiasts, families, and anyone seeking a genuine taste of Korean cuisine in DFW.
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