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Italian Kitchen
Authentic Italian flavors in a warm, welcoming setting—perfect for any occasion.
4.6
Italian
$$
Authentic Italian flavors in a warm, welcoming setting—perfect for any occasion.
Italian Kitchen in Spokane, WA, at 113 N Bernard St offers authentic Italian fare in a cozy, welcoming setting. Reviews applaud attentive service and high‑quality ingredients, with standout dishes like calamari, lasagna, spicy gnocchi, chicken Alfredo, gorgonzola steak, and fresh clams. Guests also note a complimentary birthday dessert, making celebrations feel extra special.
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Enjoy classic Italian dishes like lasagna, gnocchi, and chicken Alfredo in a cozy, romantic setting.
Perfect for celebrations with attentive service, wine pairings, and complimentary desserts for birthdays.
Welcoming atmosphere with nostalgic touches, ideal for family dinners and gatherings.
Try our crispy calamari, meatballs, and stuffed mushrooms as delicious beginnings to your meal.
Indulge in decadent options like the Godfather dessert or spumante ice cream for a sweet finish.
Generous portions available for takeout, so you can savor our flavors at home.
Overall rating
Isabella Anderson
Wonderful experience. Great food me and my girlfriend came for our 1 year and it was very memorable. I got that chicken Alfredo and it was simple but quite delicious. Not too creamy or heavy and wonderful flavor. HIGHLY RECOMMEND:)
John Cooper
Love the atmosphere and staff. Lasagna was tasty though I like a bit more spicy sausage. Stuffed mushrooms were a hit. Salad was a miss, but they did not charge for it when pointed out.
ZnH Hockley
This dinner was truly one of the most memorable experiences I have had locally. The gorgonzola steak was exceptional—rich, tender, and full of flavor. The clams were also outstanding, exceptionally fresh and well-seasoned, making each bite a delight. The spumante ice cream provided a perfect and elegant finish. Overall, this meal was among the best I have enjoyed in Spokane, leaving a lasting impression.
Caroline Kuiper
I picked the Italian Kitchen restaurant for my birthday dinner last night and it exceeded all expectations. The food was very delicious. We started with the meatballs, which we knew immediately we wanted to try. I then had the lasagna and my fiancé chose the spicy gnocchi. We couldn’t finish our meals as the portion sizes were equally balanced for the prices, but we had to bring our leftovers home as it was too good to leave behind. Our waiter Brian was very polite and you could tell he was happy to be there as he joked with us and provided excellent service and wine suggestions, always speaking with pride about the food the restaurant provided. When we couldn’t find the room for more, he brought out a complimentary birthday dessert to end our meal. The atmosphere of the restaurant was just lovely. It provided the family and culture vibes as well as a sweet romance feel for our date. We will most definitely be celebrating more at this beautiful eatery.
Anna Senchenko
We visited Italian Kitchen Restaurant for the first time for a date night and it exceeded all of our expectations! From the moment we walked in, the cozy and welcoming atmosphere set the tone for a perfect evening. The service was outstanding—our server was attentive, and gave us some great recommendations. Every dish we tried was absolutely delicious. The calamari was easily the star appetizer, perfectly crispy and flavorful—10/10. The warm bread served with oil and vinegar was such a nostalgic touch, instantly bringing back memories of my grandma’s kitchen. For our main course, the pasta dishes were cooked to perfection—fresh, flavorful, and beautifully presented. You can really tell the ingredients are high quality and prepared with care. We finished the meal with the Godfather dessert, which was rich, decadent, and the perfect sweet ending. This place is an absolute gem! We can’t wait to come back and try more from the menu. Highly recommend for date nights, family dinners, or any occasion where you want authentic Italian food in a warm and welcoming setting.
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