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Jena Mitchellvia Google

2 months ago

Great breakfast spot, but small (and popular) so expect to wait for a table. The pancakes were phenomenal! The maple syrup is very mild, almost tasteless, so that was disappointing. Bonus points that the syrup comes from Ohio, but it was just not to my liking. The sorghum butter that is served with the pancakes is delicious; However, I was shocked that I was charged for extra butter. Particularly because I was not informed that there would be an extra fee when I requested the extra butter. Seems the prices are high enough to cover that one small request. The glazed bacon was also underwhelming, but this is probably due to the fact that the maple syrup is so mild. There was no sweet/smoky contrast. It wasn't bad - just bland in comparison to other glazed bacon. They offer alcoholic beverages as well as local kombucha, coffee, and juices (not fresh squeezed). Really great staff!

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Charles Wayne Dub, Jrvia Google

4 months ago

Delicious breakfast, wonderful waitress, i didn't get her name. The French toast met the standards of a picky 15 year old and foodies like us. The carrot cake pancakes with whipped cream cheese, the breakfast burrito garnished with cilantro and well-defined and the thick French toast slices with sliced cinnamon apples and whipped cream cheese, all recommended, all delicious

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Dina Murphyvia Google

7 months ago

My first time here w/my daughter (she’s been there a few times) & my grand baby. From the time we walked in until we left it was very nice & staff is friendly! The menu wasn’t initially what I expected but let me tell you the gravy & biscuit was amazing! They were very accommodating since we had a sleeping 2.5 month old baby. I tried the pancakes & amazing! The butter & whip cream also amazing! Our server was so nice!

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Jason Caldwellvia Google

7 months ago

Cute & artsy modern brunch restaurant with a bright and airy vibe. The menu has a good variety of options and prices are fair. Nice that they use local products as well. Potatoes and breakfast sandwich were flavorful and filling. Fruit bowl was fresh and aesthetically pleasing, though the inclusion of the melon rinds is somewhat polarizing. Rice Congee scored a 10/10 with the added eggs as a fun brunch fusion option. The iced tea also scored high marks. Staff were friendly. There was a wait to sit and a decent wait after ordering as well, but worth going for a good meal!

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Stacey Gvia Google

7 months ago

Amazing!!! NOT your average ordinary breakfast place. Incredible -like insanely delicious! I loved their savory spin on Biscuits and Gravy with mushrooms, spinach and eggs in the most delicious and perfect gravy ever! I savored every bite of this incredible dish - then proceeded to also enjoy a kid’s pancake - which was a pancake to behold with all the fresh berries whipping cream and deliciousness. I enjoyed my spot at the counter in the window, the place was clear full. Met two of the loveliest people ever in that spot there at the counter seated next to me. In fact, the first person I met recommended my meal choices for me and she was not wrong! Again- Amazing! ⭐️⭐️⭐️⭐️⭐️ Another important moment happened here - as I entered somewhat hesitantly and alone into this popping lil space- the lady behind the counter gave me a friendly greeting and quickly showed me a spot at the window counter just perfect for my party of one 🥰 I would be remiss not to mention this because I may have quickly left thinking there was not a spot for me and missed out on the incredible dining experience. The welcoming vibe is a perfect complement to the incredible cuisine.