Ka Thai North Dallas

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Tasha K Bowensvia Google

10 days ago

The food here is sooo flavorful! My friend and I had the crispy spring rolls and spicy edamame. Delish!!! The noodle bowl was delicious. The service was unbearable. So glad I was introduced to this restaurant. Will definitely return.

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Jake Hewittvia Google

26 days ago

I was craving delicious Thai cuisine and Ka Thai came in clutch! The chicken Pad Thai was great but the highlight for me was the shrimp ceviche- this is a requirement now for me when I go back! It is so good with the crispy wontons. Ka Thai was clean and had good outdoor patio space too.

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Krissy Chaconvia Google

3 months ago

JUST LEFT from a date night with my husband and I’m shocked at how amazing every dish tasted. I am very loyal to another spot that we even had catered for our wedding, but Every. Single. Dish. that came out was a 10/10 packed with flavors AND spice that I grew up with! Even the Lychee Lemon cocktail was fantastic. This was a spontaneous date for us - usually it’s on Tuesday nights, but Sunday’s is HAPPY HOUR allll day so we ordered 3 apps, 3 main dish’s (large portion/almost family style), side of rice and 3 Lychee drinks for $110/before tip. Typically, we spend $120 for two ppl with 2 main dishes and a drink each so this was a nice surprise. I’m very happy we discovered this new spot. I recommend this place to EVERYONE!

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Abdual lvia Google

4 months ago

Some of the best down to earth Thai food in Dallas. The pad Thai is perfect, great texture. Generous chicken proportions. The papaya salad is the perfect blend of sweet and spicy. The Tom yum also delicious! Can’t go wrong this place is very reliable and always get delicious food.

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Vicki Trujillovia Google

4 months ago

We honestly would give our review about a 4️⃣ 1/2, but because we don’t have that option, we rated it a four 4️⃣ . We both recently went there for the first time and enjoyed our dining experience there. We had the nicest waitress, her name was Kwang. We enjoyed not only meeting her, but would like for her to be our waitress again the next time we come, she was very good. I had Cashew Chicken with brown rice and would give it somewhere between a four and a five. When it was served, I actually did not like it too much, it was OK, definitely not my favorite. However, the portion was suitably substantial and I brought half of it home. In saying that, the ingredients must have melded together more and the flavor of it today is VERY good! My husband had the Pad Se Ew and he would give it a five 5️⃣. He said it was very flavorful and delicious! We also had two different appetizers, the Spring Rolls with Peanut 🥜 Sauce and the Crab and Avocado Rolls. The Spring Rolls were very fresh and we would give them about a four to a 4 1/2. We used to go to another restaurant before we moved, and would give there’s a five and so it’s hard when you’ve had one you really loved, but at least these were very fresh. We did not favor the peanut sauce here as well as we did the other restaurant, but it was definitely better tasting than some of the others we’ve had. We also got the Crab and Avocado 🥑 Rolls and were delightfully surprised! My husband said, “Look, they use the crab with the C and not the K,” meaning they were using real crab and not imitation crab. At first bite, we also really liked the cashew sauce that came with it. We got the dessert which was fried banana with coconut ice cream, it used to be a favorite of ours, but honestly, we did not enjoy that very much and would give that a two or three. It’s hard sometimes when you found one you really love and for that reason, this one was not what we were looking for. They also had Fuji Bottled Water 💦 And I am so very thankful for that. For medical reasons, I need to drink very filtered water and a majority of the restaurants we’ve been to, do not serve bottled water and we have to bring our own. This was definitely a PLUS and a very nice touch for us! BUT I want to say our dining experience there was very nice. We really liked our waitress, our food was of high-quality and well prepared, and their plating was very nice also. I’m so glad I only ate half of mine because I’m truly enjoying the other half today.