Modern Japanese cuisine where artistry meets flavor in the heart of LA.
Katsuya is an upscale sushi and Japanese restaurant located in the vibrant LA LIVE district, offering a sophisticated dining experience with a focus on high-quality ingredients and innovative dishes. Known for its tasting menus, wagyu beef, and signature cocktails, it provides a relaxing atmosphere ideal for pre-event dinners or special occasions. With friendly service and a prime location near the JW Marriott, Katsuya blends traditional Japanese techniques with contemporary flair, making it a go-to spot for locals and visitors seeking premium cuisine.
A curated multi-course experience featuring seasonal dishes like salmon caviar and wagyu beef.
Fresh, artfully prepared sushi including hand rolls and nigiri with premium ingredients.
Creative cocktails crafted to complement the Japanese cuisine in a stylish setting.
High-quality wagyu beef offerings, such as rib stew, for a rich and savory experience.
Ideal for events or gatherings with spacious seating and a welcoming atmosphere near LA LIVE venues.
Someone told me of the fried rice and it was kind of basic. The cocktails were delicious. The wagyu beef was insanely salty… one shouldn’t feel sand when chewing succulent beef.
We went straight for the tasting menu and was very satisfied! Did not opt for the wine pairing as were lightweights but do enjoy a couple of reds and whites with it. Friendly staff, good relaxing atmosphere and walking distance from the JW Marriott and pretty much any event place in the area of LA LIVE! We were very satisfied with the quality of the food and the friendly service. Certainly coming back to this place when I’m back in LA!
Incredible cuisine here. Fully appreciated all that was put in front of my. Delectable from start to finish. Excellent service as well. This hit right just before a Lakers game too.
We had the tasting menu. Each of the individual dish tastes good but in a combination of a menu it was not in a smooth flow e.g. from light to heavy back to dessert .. the beef rib stew was so salty that could not be a stand-alone dish without any side dish. Maybe next time we will try to mix our own menu.
Ordered 4 dishes worth $120 and I couldve gotten better food somewhere else. Really not worth what we’ve paid for. That’s the most money we’ve spent on food on a restaurant that didn’t even tasted nearly as good as other (cheaper) restaurants. Didn’t even feel full after that. Very disappointing. On top of that, there is a 5% health fee for employees (you can ask for it to be removed btw) but charging so much for food and charging customers on top of that is absurd. Salmon Caviar could have been cut a little thicker. Only had 6 tiny pieces. Not even half an inch slice total for two pieces. Cod bites were good, but overpriced. Crab hand roll, more like rice with imitation crab. Salmon Lemon, was okay. MID. So disappointing, nice area but food definitely needed improvement.
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