Landry's Seafood House

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Tomas Lvia Google

15 days ago

Food is high quality. Fast friendly. Stuffed Flounder is amazing- Gumbo good a bit salty …. The lows - small craft beer selection- none from San Antonio- Austin🥺

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Sohyen Claire Kimvia Google

about 1 month ago

The location is excellent. It’s right in the heart of the River Walk, which was extremely crowded on a Friday evening during the holidays. Even so, since we had a reservation, the wait to be seated was minimal. That said, two tables that arrived after us were served first, finished their meals, and left while we waited a full hour for our food. The server said she would check on the seared scallops we ordered, but never told us that some items were unavailable while we were waiting. In the end, the four of us had to share just three main dishes. Even considering how busy it was, a one-hour wait for food was far too long. The food itself was disappointing—some dishes were overly salty, others bland, and overall the quality was very poor. Still, the restaurant’s view and atmosphere were nice.

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Guillermo Cabreravia Google

4 months ago

Awesome time. Jesse made our trip with first class service and Ana’s lobster bisque was the best we’ve had in San Antonio. Their crème brûlée was very good also. Great meal and memory to have

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Joc Doravia Google

5 months ago

We were greeted with smiles and a few laughs. That set the pace for a very enjoyable experience. Our waiter Michael R was great. Very pleasant and full of info about the food and all Landrys had to offer. The food was delicious, we had the salmon and stuffed flounder. For dessert butter cake, yummy. We would definitely make a return visit. Thank you Michael R., you made our dinner super enjoyable.

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Ram Kingvia Google

6 months ago

Had an amazing dinner at Landry’s on the San Antonio Riverwalk, but the real highlight was our waiter, Anthony. The food and service were already top notch, but Anthony took it over the top with his magic tricks. I missed getting the first one on video (and it was wild), but we caught the second one and we still can’t figure out how he did it. Not only was he entertaining, but he made the whole dining experience feel personal and memorable. If you’re dining here, make sure you ask for Anthony—you’ll get great service and maybe even a little magic.