Innovative pastries crafted with quality ingredients in Denver
LoDough Bakery delivers innovative pastries and fine breads in Denver. Customers praise quality ingredients and care, with favorites like the BOB tart, pistachio croissant, blackberry basil croissant, pumpkin spice croissant, baguette, and gluten-free muffins. Friendly staff are repeatedly noted, and one review even mentions Paris flour. Located at 1850 Wazee St #150, Denver, CO 80202.
1850 Wazee St #150, Denver, CO 80202, USA
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Flaky, buttery croissants in unique flavors like blackberry basil, pistachio, and pumpkin spice, made with premium Parisian flour.
Innovative pastries including BOB tarts with apple butter, pretzels, and seasonal offerings crafted with care and natural ingredients.
Traditional baguettes with a crispy exterior and soft, airy interior, perfect for sandwiches or as a standalone treat.
Delicious gluten-free baked goods like muffins and lemon poppyseed cookies, ensuring everyone can enjoy our creations.
Tailored pastry and baked good orders for special occasions, made with the same artisanal quality as our daily offerings.
Overall rating
Jeb Kerman
LoDough is a standout in the Dairy Block, offering an excellent selection of European-style pastries. The quality of the flaky, buttery croissants is unmatched. I loved the vibe of the bakery, and the surrounding alleyway is the perfect spot to sip on a macchiato and enjoy a delicious pastry.
Baya 2017
🥐🥐☕️☕️💛💛
Mariana Ruiz
They have a variety of sweet and savory pastries that tasted as good as they looked. The pretzel was also good, the service was very friendly.
Anjni Patel
Best local bakery with the sweetest staff. 10/10
Maya Otoum
Tressa Ortiz
I am so lucky to live nearby! I have never had anything here I didn’t absolutely love. You can’t go wrong here!
