Lost Cultures LLC

Flying Roadrunner Bakery is a bakery, cafe, and coffee shop in Albuquerque's Old Town, located at 303 Romero St NW Suite 124. Reviews highlight friendly service, delicious coffee, and standout croissants, especially the Turkey Havarti Croissant. Fans also praise almond croissants, house-made preserves, and a cozy spot with outdoor seating when weather allows.

Curious Toast Cafe in Albuquerque offers a cozy, art-filled vibe with multiple seating areas—from outdoor spaces to a second floor and a basement—inside a historic house. The menu features unique toasts and a variety of vegan and plant-based options, plus standout coffees like the Curious Ghost latte and a dragonfruit lemonade. Reviewers call it one of the best coffee spots in town, praising friendly staff and a relaxing brunch atmosphere.

The Grove Cafe & Market offers breakfast and brunch in Albuquerque, featuring seasonal blueberry French toast, Benedict, classic omelets, NM avocado toast, sourdough bread, and sweet potato hash with a house-made English muffin. Guests praise fresh ingredients, great coffee, attentive service, and a stylish, welcoming atmosphere.

Zendo Coffee in Albuquerque offers a cozy cafe experience with coffee, tea, and pastries. Regulars praise polite, friendly staff and consistent, well-made drinks—from Iced Zia Latte to Iced Caramel Hazelnut Latte and iced dark chocolate mocha with oat milk. The space suits reading or meeting friends, with indoor and outdoor seating and a welcoming vibe.

Golden Crown Panaderia in Albuquerque blends a bakery, cafe, and pizza spot with fresh empanadas, biscochitos, wedding cake cookies, and veggie pizza with green chile crust. Guests praise friendly service, a welcoming adobe-style space with murals, and even a tour from the owner. The shop also offers notable coffee and a vanilla iced latte to pair with treats.

cafe lush in Albuquerque is a cozy American cafe and breakfast spot where warm hospitality and a welcoming vibe shine. Reviews praise a family-run atmosphere, friendly staff, and satisfying options like breakfast tacos and vegan tofu scramble with vegetable hash. Guests note fast service for groups and a heartful approach to cooking, though one visit described some items as not fresh.