Mangiafoglie: Fresh, wood-fired vegan-Italian in Long Beach.
Mangiafoglie in Long Beach blends classic Italian fare with vegan and vegetarian options. Guests praise fresh, house-made sauces, brick-oven bread, and wood-fired vegan pizza with plant-based cheese. Favorites include tender meatballs, lasagna made to order, and pasta such as cacio e pepe; olive oil cake provides a delightful finish. A welcoming, chef-driven spot for shared, flavorful meals.
2306 E 4th St, Long Beach, CA 90814, USA
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Fresh, homemade dishes including wood-fired pizzas, pasta, and appetizers like vegan meatballs, all crafted from scratch with plant-based ingredients.
Specialty coffee drinks, such as lemon lattes, and baked goods like olive oil cake, perfect for a quick snack or work session.
Shareable plates and customizable options for groups, events, or parties, with a focus on vegan Italian fare.
Convenient options to enjoy our vegan Italian meals at home, with dishes prepared to order for freshness.
Cozy, welcoming atmosphere for sit-down meals, ideal for dates, family dinners, or solo dining with attentive service.
Overall rating
Angie Mink
We arrived 25 minutes before they were supposed to close and they were as kind and attentive as if they were just starting their day. Good size portions and amazingly fresh and flavorful food. It was a great experience and the staff was so nice!
Rasha Wegdan
Wabi sabi was soooo good I loved it
Kim Delgado King
I came all the way from Santa Monica to meet a friend there and it was well worth it! The young lady server was super sweet. Our sandwiches were fantastic and the salads were good as well...and oh that vanilla gelato!!
Harv
First off, the service here is amazing. The waitress came by so often to make sure that we had everything that we needed. There was never even a glass of water that was left dry or halfway. The restaurant itself is really tiny with a very small limited amount of indoor seating. They have a little bit more room outside in the patio, but the problem is on those chilly or rainy or windy night. The patio will become unusable. Now for the food, I recommend that you go family style and each person orders a dish and then split it amongst everybody that is there in order to get the full experience. Everything here is vegan from the meat. It’s actually not meat it’s made from other things like the shrimp is made from a fruit and it actually taste like shrimp. The sausage too is made from other products, but there is actually no meat product in that sausage our party ordered two pizzas one was sausage. The other one was the fig and order two different pastas, spicy sausage pasta, and the lemon pasta. Everything was delicious. Very tasty personally for me a little on the salty side, but everybody else thought it was perfectly fine. as for starters, we had the cuoppo which tasted like shrimps, but was actually not shrimps and had potato balls in it too along with that we had a Caesar salad which is seasoned right and for dessert definitely take the olive oil cake and the tartlette if they have it
Jordan Lear
Excellent food, and well-priced for a vegan restaurant. Atmosphere is amazing, and I recommend to anyone thinking about it. It's vegan, but you wouldn't know. My only comment is that they could do a better job presenting themselves as non-meat as it's not clear from their website.
Linka Rosas
I picked up pastries 🍰.
