Mackenzie Chukwuneta
I’ve come here sporadically in the last ten years and I can say with confidence that it unfortunately has fallen off in the last few years. The service is standoffish from the baristas themselves and the coffee itself just does not taste right. I came here about a year or two ago and even then— espresso tasted sour, burnt and bitter (possibly over extraction?) I went again today with my partner to give them an extra chance; we ordered an almond syrup latte and the Vietnamese coffee (both hot). The Vietnamese coffee was extremely strong and had the similar sour and bitter taste i experienced when I came a year or two before. My partner’s almond latte was not even a latte considering the 1 inch thick layer of foam at the top, leaving it to be a cappuccino more so. The almond syrup itself was tasteless with little to no sweetness to it and the milk was not steamed correctly, leaving us confused as to where the silky, smooth texture of the latte was. I read a review from about a year ago that said if you’re going to have standoffish/not the best service, the least you can do is serve a good cup of coffee. And I agree 1000%!! It’s sad to see this place has turned into what it has.
