Nepa Indian Cuisine: Bold Indian flavors and legendary naan in San Francisco.
Nepa Indian Cuisine at 507 Divisadero St, San Francisco, offers flavorful Indian dishes with aromatic curries and generous naan. Guests praise huge, tasty naan and balanced curries, with spice levels from mild to super spicy. The menu features chicken korma and other favorites, and one reviewer applauded fast service during a blackout. Warm, welcoming service and a relaxed vibe make it ideal for casual meals.
507 Divisadero St, San Francisco, CA 94117, USA
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A wide selection of curries, biryanis, and tandoori dishes, all made with authentic spices and fresh ingredients.
Handmade naan bread, known for its crispy, flaky texture and buttery flavor, baked to perfection in our tandoor.
Tailor your meal to your taste with options from mild to super spicy, ensuring every dish suits your preference.
Convenient services for events and at-home dining, with quick delivery and pickup options available.
Indulge in sweet treats like gulab jamun and refreshing drinks including mango lassis and chai tea.
Overall rating
Jonathan Yu
I had the Chicken Chow Mein, which was delicious. You can request a spice level (mild, medium, spicy, or super spicy) and I learned that "spicy" is actually pretty spicy, which is not always the case with local restaurants.
Carol Hu
Their naan breads are huge! Tasty! The chicken korma is very good, with a lot of chicken. The spicy level is higher than most Indian restaurants, I ordered super spicy and feel it is a bit too hot for me but I cannot complain 😅
Arslan
The food is flavorful, fresh, and well-balanced - rich without being heavy or overly oily. The curries are aromatic, the naan is soft and perfectly cooked. The service is warm and welcoming, and the atmosphere is relaxed, making it a great place for a casual meal or dining with family and friends.
Shawnee Gao
When the power went out in SF Nepa was one of few places still open. We thought maybe it'll take awhile - but the the food still came very quickly and was delicious. They're Naan is also one of the best Ive ever had. It was like a croissant texture almost. Crispy and slightly flaky but still nice and buttery. They had candles so the tables had visibility and where somehow still serving mango lassis without power. Huge thanks to Nepa for feeding us when everything else was closed. A true blackout hero.
Katrina Karan
Jd was the best server, the energy was great love the whole team! One of the best Pokora I’ve had in my life and the balls oh my God, one of the best desserts I’ve had in my Iife!
