NI
Nepa Indian Cuisine
Authentic Indian flavors with a San Francisco twist—where every bite tells a story.
5(5 reviews)
indian
$$
Authentic Indian flavors with a San Francisco twist—where every bite tells a story.
Nepa Indian Cuisine is a beloved restaurant in San Francisco, offering a vibrant menu of traditional Indian dishes made with fresh, high-quality ingredients. Known for its exceptional naan, aromatic curries, and customizable spice levels, we provide a warm, relaxed atmosphere perfect for casual meals, family gatherings, and friendly outings. Our dedicated team ensures prompt service and memorable dining experiences, whether you're enjoying our famous mango lassis or exploring our flavorful entrees.
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A wide selection of curries, biryanis, and tandoori dishes, all made with authentic spices and fresh ingredients.
Handmade naan bread, known for its crispy, flaky texture and buttery flavor, baked to perfection in our tandoor.
Tailor your meal to your taste with options from mild to super spicy, ensuring every dish suits your preference.
Convenient services for events and at-home dining, with quick delivery and pickup options available.
Indulge in sweet treats like gulab jamun and refreshing drinks including mango lassis and chai tea.
I had the Chicken Chow Mein, which was delicious. You can request a spice level (mild, medium, spicy, or super spicy) and I learned that "spicy" is actually pretty spicy, which is not always the case with local restaurants.
Their naan breads are huge! Tasty! The chicken korma is very good, with a lot of chicken. The spicy level is higher than most Indian restaurants, I ordered super spicy and feel it is a bit too hot for me but I cannot complain 😅
The food is flavorful, fresh, and well-balanced - rich without being heavy or overly oily. The curries are aromatic, the naan is soft and perfectly cooked. The service is warm and welcoming, and the atmosphere is relaxed, making it a great place for a casual meal or dining with family and friends.
When the power went out in SF Nepa was one of few places still open. We thought maybe it'll take awhile - but the the food still came very quickly and was delicious. They're Naan is also one of the best Ive ever had. It was like a croissant texture almost. Crispy and slightly flaky but still nice and buttery. They had candles so the tables had visibility and where somehow still serving mango lassis without power. Huge thanks to Nepa for feeding us when everything else was closed. A true blackout hero.
Jd was the best server, the energy was great love the whole team! One of the best Pokora I’ve had in my life and the balls oh my God, one of the best desserts I’ve had in my Iife!
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