Stephanie Hutton
We dined on a Friday night when the venue was clearly at full capacity, and while there was a wait for food, the service throughout the evening was genuinely excellent. The staff were attentive, kind, and consistently checked in with us, despite being under obvious pressure during a very busy service. Having worked in hospitality myself, I know how challenging peak periods can be, and the team handled the evening with professionalism and care. In particular, the maître d’ who welcomed us, along with the three servers who looked after us in the parlour — the American female server, the Australian female server with brown hair and a warm demeanour, and the Australian male of Asian appearance — were all fantastic and made us feel very well looked after. The food, as always, was impeccable, and we love returning to this venue. Thank you also for the thoughtful touches, including the Prosecco for my birthday and helping us celebrate our engagement — it truly made the evening feel special.






