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Red Rabbit Minneapolis
Modern Italian dining with a twist—fresh pasta, wood-fired pizza, and craft cocktails in a warm, vibrant atmosphere.
4.8(5 reviews)
$$
restaurant
italian
breakfast-and-brunch
Enjoy modern Italian dishes like cavatelli, carbonara, and chicken parmesan made with fresh, locally-sourced ingredients.
Savor artisanal pizzas, including gluten-free options, baked in a wood-fired oven for a crispy, flavorful crust.
Indulge in a delicious brunch menu with classic and creative options, perfect for weekend gatherings.
Unwind with discounted oysters, wings, cocktails, and more during our daily happy hour specials.
Order catering for events or enjoy our meals to-go with convenient food delivery and meal takeaway services.
Sip on expertly crafted cocktails and explore a curated selection of wines in our stylish bar area.
Modern Italian dining with a twist—fresh pasta, wood-fired pizza, and craft cocktails in a warm, vibrant atmosphere.
No photos available
Red Rabbit Minneapolis is a beloved North Loop destination offering a modern take on Italian cuisine with a focus on fresh, high-quality ingredients. We serve brunch, lunch, and dinner in a cozy, inviting space, featuring wood-fired pizzas, handmade pastas, and an extensive wine and cocktail list. Perfect for casual gatherings, date nights, or happy hour with friends, our friendly staff and lively ambiance ensure a memorable dining experience. With options for gluten-free crusts, catering, and takeaway, we cater to diverse tastes and occasions.
We started with the cheese curds and artichoke dip. Both were good and dip was super cheesy. We then got the carbonara special, pepperoni pizza and chicken parmesan. Chicken parm was the stand out dish, especially with a little squeeze of lemon. Carbonara was a little gritty in texture, as if there was some parmesan cheese that wasn’t emulsified in the sauce. We sat in a booth at the bar and even on a calm Sunday afternoon, the vibes were great. Scott was our server and he was great, he kept the refills coming without even having to ask. We got lucky with a spot in the small rear parking lot but there is plenty of street parking around too.
I had such a wonderful experience at Red Rabbit! From the moment we arrived, everything was smooth and easy. Parking was super accessible, which already started our visit on a good note. We were seated quickly with almost no wait time, even though the restaurant was nicely busy. The staff was incredibly friendly, and our waitress went above and beyond to make our visit special. She even surprised my husband and me with a complimentary slice of toffee cake—and let me tell you, it was the best toffee cake ever! Warm, sweet, and absolutely delicious. Overall, Red Rabbit gave us a memorable and enjoyable dining experience. We can’t wait to be back next year :)
Great happy hour and time at the bar. Had a dozen oysters (east and west coast), Caesar salad, pizza, cocktails and grilled wings. Everything was delicious and felt relatively healthy to boot. The grilled wings are some of the best I’ve ever had. Caesar dressing and greens and crispy bits were delightful. Cocktails and service was great. Got some recommendations for live music in the area from the bartender (Michael?). Would definitely come back.
Had a great experience at Red Rabbit. I ordered the happy hour oysters, wings, and the cavatelli (recommended by the server). The oysters were surprisingly fresh and delicious — impressive for being so far from the ocean. The wings were baked, not greasy, and really flavorful. The cavatelli was good as well. The server was friendly and helpful, and the interior has a nice, warm atmosphere. Overall, a solid spot.
Busy restaurant that's great for dinner out with friends. A fun cocktail menu complements delicious and reasonably-priced entree. Our group had the fig and prosciutto pizza finished with arugula, classic spaghetti with meatballs, and linguine with clam sauce. The pasta was cooked perfectly with a satisfying chew, smothered in flavorful sauces. My friend was happy to hear they don't charge extra for gluten-free crust. They have a bar to get a drink while you wait for your table. On a busy Thursday evening, the wait was a quick 20 minutes. Highly recommend! PS If you found this review helpful, please "heart" it. Thank you!
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