An unforgettable Italian dining experience in LA's vibrant Arts District.
Rossoblu offers an exceptional Italian dining experience in the heart of Los Angeles' Arts District. With a stunning atmosphere adorned with beautiful art, guests are welcomed with warmth and hospitality. The attentive staff, including hosts like Michael and servers like Patrick, ensure every visit is memorable, providing personalized service and insightful recommendations. Diners can indulge in a diverse, seasonal menu, featuring exquisite dishes such as Kampachi Crudo, seafood fritto misto, and homemade pastas. Rossoblu pairs its culinary delights with a well-curated selection of wines and cocktails, making it the perfect spot for office gatherings, dates, or special celebrations.
1124 San Julian St, Los Angeles, CA 90015, USA
Claim Rossoblu to manage your storefront, respond to reviews, and receive customer leads.
Seasonal menu featuring fresh pastas, seafood, and authentic Italian dishes.
Curated selection of fine wines and craft cocktails in a stylish setting.
Host special occasions in our private downstairs area for birthdays or corporate dinners.
Al fresco dining option perfect for chatting and enjoying the Arts District vibe.
Menu options available for various dietary restrictions and preferences.
Overall rating
Souti Chattopadhyay
Been here multiple times, pretty good food, many is diverse and seasonal. Lots of options for the various dietary restrictions. The drinks and cocktails are commendable. Desserts are standard for a 4+ star place. Perfect place for an office or guest dinner, it’s a little loud inside but not unbearable. There is outdoor seating better for chatting. Also good for dates and anniversaries.
peyton jitsopha
Michael was our host and he was amazing. Great service. Kind and caring. He gives us great advice and recommendations for the foods.
Gina Ibarrola
Surprisingly popular restaurant in LA’s gentrifying garment district. Was here for a birthday dinner in their downstairs private area, must take steep stairs to access, unfortunately the elevator was inoperable so it is not handicap accessible and hard for the knee challenged. Food was delicious but I thought was unpretentiously simple in presentation. Cocktail drinks were also delicious.
Serge Soussan
We had such an incredible dining experience at Rossoblu! From the moment we called to make our reservation, the hospitality was outstanding. Michael, the host, greeted us warmly and went above and beyond to make us feel comfortable, even welcoming us with our service dog. He gave us a beautiful table inside and treated us like family. Our server Patrick was just as wonderful — attentive, kind, and made the entire evening feel special. The atmosphere inside the restaurant is stunning, with beautiful art, great energy, and a lively yet comfortable vibe. And the food… absolutely unbelievable. Every dish was bursting with flavor — from the seafood fritto misto to the fresh pastas, everything was cooked to perfection. We ended the night with the olive oil cake, which was the perfect finish to an amazing meal. Between the warm hospitality, outstanding service, and incredible food, Rossoblu is truly one of the best dining experiences in Los Angeles. We can’t wait to come back!
Carl Wong
Rossoblu is located in the Arts District, we've been trying to check out this restaurant and finally made it this past week before we headed to WDCH. We ordered Kampachi Crudo, Nidi di Rondine and Weiser Melon Granita from the Dine LA menu and supplements of Seafood frito misto and crab pasta. Every single dish is yummy. We were 30 minute late but were seated right away. The manager even brought us 2 glasses of complementary white wine. Our waiter, Eric, is attentive and explained the menu to us. We will definitely return.
