Sur La Table

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Cocoa Charmsvia Google

15 days ago

Cooking Class date night centered around 4 guests was great. Portions were perfect. Food was amazing. You can only take dessert home which was fine. I just wished the introduced partner has stopped putting his clean hands into his pockets.

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Bryan Shawvia Google

20 days ago

Fantastic experience. Chef Zack is very knowledgeable, personable, and interesting. The meal was very easy to prepare and very good to eat. We have already signed up for another event.

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Canyonvia Google

about 2 months ago

I did the evening class for the Four-Course Tuscan Feast The whole process from start to finish was stellar - the stations were well setup (they prep some of the ingredients for you and also handle cleanup) It was great to cook with my fellow chefs and get guidance along the way - the atmosphere was awesome in the classroom, and Chef Zach was AMAZING! He was helpful to all skill levels of chefs, was engaging to each of us, and kept the vibes great the entire evening! Can’t sing his praises enough The food was absolutely delicious, and it was so much fun to be able to have this experience and be more confident with these recipes in my back pocket!! Highly recommend this is as a solo outing, a date night, or anything in between! I’ll def be doing some more classes in the New Year!

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Vanessa Siavia Google

3 months ago

What was supposed to be a fun experience for my sister’s birthday turned into a disappointment. The class started off great, and we had fun making the desserts, but they need to consider imbedding time to allow them to cool/set. Especially something like tarts/pies that need ample time to cool before you even cut them to serve. I really didn’t appreciate the instructor being unapologetic for destroying our tart as she shoved it in a box. She didn’t even offer compensation for us, instead telling us that we should have eaten it in the store. It would have still broken if we tried to eat it there when they told us to though. Instead we were the ones that had to approach the manager to let them know about our experience.

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Nixon Portillovia Google

4 months ago

Learn, eat, laugh. That’s what is written on the outside of the store and they did not disappoint us for even one second. Came to celebrate our two year anniversary, from start to finish the experience was the best of times. Our dish we made was scallops with a side salad and a chocolate mousse for dessert. Chef Zach was perfect, kept the class engaged and instructions for our dishes were very clear. Amber was a great help with making sure our stations were clear and prepped and ready. Will be returning and highly recommend.