
Sweet Bacon Cafe: Fusion breakfast blending Thai, Japanese, and American flavors in Portland.
Sweet Bacon Cafe offers a bold Portland breakfast and brunch experience, blending Thai, Japanese, and American flavors. Diners rave about the Hangover, choco banana pancakes, bacon jam omelette, and a mango matcha latte. The menu features fluffy potatoes, chicken and waffles, and chicken katsu with curry gravy, all served with friendly service in a lively brunch setting.
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Creative dishes blending Thai, Japanese, and American flavors, like tempura chicken and unique omelets.
Offering mango matcha lattes and other crafted beverages to complement your meal.
Busy, vibrant brunch experience with popular items like Choco Banana Pancakes and chicken katsu.
Accommodating parties in a cozy, well-lit setting, ideal for social gatherings and family outings.
Convenient service for enjoying our fusion dishes at home or on the go.
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Overall rating
Jess
Food was really good. Some unexpected texture choices, as in the fried chicken is more of a tempura style. Was expecting more of a panko texture on the cutlets. The curry gravy on the chicken katsu was delightful! We came for late breakfast, was a packed house and hard to hear each other talking across the table but the over all athmosphere was comfortable with nice natural lighting. Great brunch spot!
Kevin
The bacon was ok something new different taste. The chicken and waffles taste delicious. Also, the omelet plate was very tasty. Definitely coming back 🙌🏻
Nancy
Very interesting Thai Japanese American fusion breakfast spot. The Hangover had a great balance of flavors. Mango matcha latte was also great. No wait if you go early even on a weekend. Service was friendly, and prices were reasonable. I'd definitely come back!
Brianna Crisologo Itkin
Initially I thought the menu was a little pricey, but after getting our dishes....omg! Choco banana pancakes with bruleed banana?! Amazing. The breakfast potatoes - so fluffy, light and delicious. Bacon jam & caramelized onion omelette: so full of flavor! Great service with a quaint atmosphere - would definitely recommend!
Janine Fulton
We came for brunch on a Wednesday, and the place got pretty busy. When we came, only two parties were seated, and when we left, the whole place was full. I don't think they were expecting a crowd because the two servers seemed overwhelmed. The food came as they were made, but waited for mine longer. I had the Under the Sea Omelet ($30). It was pricey and only came with two shrimp, but it had chunks of real crab meat. We also ordered the Chocco Banana Pancake (pointed it out on the menu), but were given the Butter Milk Pancake. Informed the server and was charged $3 for some bananas. Had we known that, we would've just kept the buttermilk pancakes. Despite the pricey food, it was delicious, and the portions were big.