The Breakfast Den

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Lexi Clarkvia Google

30 days ago

The Breakfast Den on South Street is an absolute gem. From the moment you walk in, the vibe is warm, welcoming, and full of personality. The food is consistently fresh, flavorful, and comforting...the kind of breakfast that actually makes your day better. Portions are generous, prices are fair, and everything tastes like it was made with care. The staff deserves a special shout-out: friendly, attentive, and genuinely happy to have you there. Whether you’re grabbing a quick bite or sitting down to enjoy a full breakfast, the service never disappoints.

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K Dvia Google

2 months ago

the food here is amazing! whether you get breakfast or lunch, it’s all delicious. the space is small so there may be a small wait for a table, but the staff and servers are great.

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Hannahvia Google

5 months ago

Got breakfast here this morning. The omelette was very hearty and tasty, though my breakfast buddy wasn't a fan. Personally, I loved the interesting menu options and the Vietnamese coffee and the decore are great. I say 4 and not 5 stars, because it's really too loud in there. Some sort of sound dampening would be great as I had to shout to have a conversation across the table.

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Amit Nagvia Google

6 months ago

We had a good experience at The Breakfast Den. Definitely a unique brunch experience with the Vietnamese influence. The "Sang Som"mer Roll was quite good when dipped in the aioli. The chef's omelette with the pulled pork was decent and the home fries were okay at best. And my wife said the matcha vietnamese iced tea wasn't her favorite. Definitely overall everything needed a little bit more flavoring, and we had to add salt and pepper to make things more flavorful, but would consider coming back and trying something off their lunch menu.

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Nancy Vuongvia Google

6 months ago

TBD hosted my husband’s 40th birthday party and everything went smooth like butter. Thai (owner) made sure to discuss everything in prep for the party and she is very flexible and creative in formulating a menu that suits your flavor profile. She created a Bun Cha Hanoi summer roll as my husband’s roll because he loves that dish. The dishes were amazing… my favorite was the mini Thit Kho Hash with a quail egg. Everyone was raving about the food especially the spring rolls. The hand crafted drinks were delicious- my fave was strawberry matcha oat milk! Yumoh. Oh and the pastry chef created a delicious and dare I say, moist, vanilla cupcakes with a decadent lychee buttercream frosting. I can’t say enough good things about the food and service. Highly recommend. TBD is a must for breakfast or brunch! 10/10