Prime steaks, flawless service, and fine wine in Fort Worth.
The Capital Grille in Fort Worth offers fine dining with steak, seafood, and a wine bar in a welcoming setting. Guests praise perfectly cooked ribeye and filet, lobster crab cake, tuna tartar, and lobster bisque, as well as a gluten-free menu and a complimentary dessert. Attentive staff and a refined ambiance make it a standout choice near Main Street; reservations are recommended.
800 Main St, Fort Worth, TX 76102, USA
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Expertly prepared premium cuts, including filet mignon and ribeye, cooked to perfection.
High-quality dishes like lobster crab cakes, scallops, and tuna tartare.
Curated collection of fine wines to complement your meal, with sommelier recommendations.
Dedicated options for dietary needs, ensuring a safe and delicious dining experience.
Elegant spaces for special occasions, business meetings, or group gatherings.
Personalized service with extras like dessert cards for celebrations.
Overall rating
Nancy Salter
They have a full gluten sensitive menu! Service was incredible and food was delicious. We received a complimentary dessert. Flourless espresso chocolate cake was SO GOOD!! Only complaint was it's a little too dark in there but it gives a great ambiance. Would absolutely return and recommend.
Scott Salter
A great spot, especially whenever you have a convention right down the street easily walkable. Staff was outstanding. Super knowledgeable of the menu and very friendly. The bread was fresh and delicious and they gave you plenty of butter. Appetizers we had calamari which was outstanding with a little spice. I have the filet. It was cooked to perfection and they had Coke products for drinks which I greatly appreciated. My steak was cooked just right. I also had the chowder with my meal. It was fantastic Highly recommend you make easy reservations because this place can fill up if there is a convention down the street.
Leah Bryant
I absolutely loved this lobster crab cake!! Succulent and perfectly cooked- that paired with the truffle fries 🖤🙌🏽. I actually got to enjoy this place 2 days in a row- 1st at the bar in the evening with friends and 2nd for lunch while I worked in a booth. Both times everything was delicious, the fresh squeezed OJ in the mimosas was so divine. All the staff were fantastic and so polite! Really looked like they enjoyed being there. Highly recommend this place! *something about this painting that just drew me in. Had to share..
Thomas Selgrade
We had a wonderful evening with friends and our dining experience was fantastic. Our server, Alex, was perfectly attentive to us and did such a great job with timing and really added to the experience! We started with soup: lobster bisque and French onion. Both were superb. Sides can be ordered in either full or half order and even the half order was enough for more than two people to eat a good portion. We got the asparagus, potatoes au gratin, lobster Mac. All three were great additions to the meal. For our main course we had the chef recommended ribeye, a couple of the filet mignon and the scallops. Everyone enjoyed their meals, me most of all. My ribeye was over the moon. Came perfectly medium rare and the flavor and juicyness were unbelievable. I was rendered speechless. We don't go to upscale places very often so we always hope it will be a great experience and this definitely was!
Michael Yeo
Amazing service and food. Went there for our silver anniversary and everything was great. The steak was perfectly cooked to temp and the tuna tartar was delicious. They even gave us a card and put little hearts on the table. How cute.
