Elevated American classics in a uniquely charming San Jose setting.
The Farmers Union offers a distinctive dining experience in San Jose, blending American restaurant and bar elements. Reviews highlight beautifully decorated interiors with a quirky, inviting charm. The menu features a variety of flavorful dishes, including buttermilk ribs, burgers, blackened salmon, and creative cocktails like barrel-aged Manhattans. Service is noted for being accommodating, even for large groups. With a 4.6/5 Google rating, it's praised as a great spot for lunch, date nights, or group gatherings, delivering well-prepared, generous portions in a fun, eclectic atmosphere.
151 W Santa Clara St, San Jose, CA 95113, USA
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Enjoy American classics made with locally sourced ingredients, including ribs, burgers, and seasonal dishes.
Sip on expertly crafted drinks like barrel-aged Manhattans, bourbon flights, and mocktails in a lively bar setting.
Ideal for gatherings with flexible seating, reservations, and shareable plates for parties of all sizes.
Serving hearty meals throughout the day, from appetizers like calamari to entrees like smoked chicken.
A cozy, quirky spot perfect for romantic evenings or casual hangouts with friends and family.
Overall rating
Blake Burch
Food was pretty hit or miss. My pork chop was pretty good, as were the potatoes with squash puree. The red cabbage was... ok. My wife's smoked chicken was really good, but the cheesy grits were kinda funky and the mac and cheese didn't have much flavor. It just felt like the flavors weren't mixed well and that's a shame, because the interior was pretty cute.
Gabby Gonzalez
This was a fantastic place! Upon entering it’s a beautifully decorated restaurant bar & very inviting when you enter the doors. Greeted & seated immediately, we were there around 1pm for lunch. The menu had so many good choices it was hard to pick. We got the buttermilk ribs for an appetizer & omg I wanted another plate right after we finished them. They just fell off the bone & were fried to perfection. The sauce it comes with was a nice pairing as well. Then we got a burger, again, cooked to perfection & had nice toppings for it as well, the pickled onions was a nice touch. Loves this place & I will definitely be back for those buttermilk ribs!!
Misha Smith
We came to The Farmers Union with a rather large group and are so glad we made reservations ahead of time—it was packed! We ended up having two extra people with us, but the staff was incredibly accommodating and found a way to seat us all together by pulling in an extra table off to the side. Huge shoutout to them for that flexibility. Even though they had us all order at the same time to help the kitchen stay coordinated, the food came out as it was ready—which is totally understandable given how busy it was. Each dish was absolutely delicious and bursting with flavor. The portions are generous—definitely sharable, especially for anyone who likes to try a bit of everything. The decor is… quirky in the best way. Some items might make you do a double take, but it gives the place a fun, unique charm that makes it memorable. Overall, great food, solid service under pressure, and a fun, eclectic vibe. Would absolutely come back—especially with a group!
Lizandra Santos (Luna)
The spicy shrimp linguine was flavorful and the meatballs were delicious. The Cesar salad was okay, I'd try the beet salad next time. Mocktails were delicious. The food was well prepared and came out fast. It's a really cute date night or hang out spot.
Metadata
Food was amazing!! Calamari appetizer was Awesome! Blackened Salmon was a 10+! Grilled Cheese and Tomato Soup was Amazing! French Dip was Perfect! And the special Chicken Marsala was incredible! The drinks are stunning with my recommendation of the barrel-aged Manhattan being my personal favorite! Try that special bourbon flight, if available. It was incredibly enjoyable! Service was top notch! I love this place and it’s got my highest recommendation when I’m anywhere near San Pedro in San Jose!
