Eden
Visited Lake Chalet last night and was extremely disappointed. It started when I was served an Aperol Spritz that was made incorrectly, very unbalanced and flat-tasting. I sent it back and requested a lavender lemon drop instead, which was just okay. We ordered the Brussels sprouts next, which ended up being the highlight of the entire meal—they were very good. Unfortunately, things went downhill again when our mains arrived. Both the roasted garlic butter crab and the ribeye steak came out cold to the touch and severely under-seasoned. Overall, it was a terrible experience, and I’m extremely upset that I wasted my money here.






