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The Shambles

Prime steaks, bold pairings, and a patio-worthy dining experience.

4.1(25 reviews)
restaurant
$$
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About

The Shambles is a Seattle restaurant and steak house known for beef-forward dishes like Wagyu Bavette and Hanger steaks, tartare, and mushroom sides. Guests praise refined flavors, thoughtful drink pairings—Sazerac with steak or tartare—and attentive service. A sunny patio adds to the experience, while one review notes staffing and air-flow concerns.

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Location

7777 15th Ave NE, Seattle, WA 98115, USA

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Services

Steak Selection

Premium cuts including Wagyu Bavette, Ribeye, and Hanger steak, cooked to perfection with expert seasoning.

Craft Cocktails

Handcrafted drinks like the Sazerac, designed to complement our steak dishes and enhance your meal.

Wine and Beer Pairings

Curated selection of wines, such as Malbec and Merlot, and Belgian Tripel beers for optimal flavor matches.

Appetizers and Sides

Delicious starters like steak tartare and mushroom medley, plus sides like potatoes and pickles.

Happy Hour

Daily deals from 4-5 PM featuring discounted drinks and appetizers for early evening enjoyment.

Patio Dining

Outdoor seating available for a lovely al fresco experience on nice days in Seattle.

Reviews

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