Dani O
I have visited this location three times now, and each time I make sure to introduce even more people to this lovely space! We had such a fun night, laughing, having great conversations, amazing wine, and tasty bites. We ordered two bottles of the Escudo Rojo Sauvignon Blanc and a couple of glasses of the late harvest Riesling and both were excellent choices. I also had one of the wine flights. The food was a total hit again. We ordered Dill Pickle Dip with potato chips (so good we got two orders!),Fig and Chèvre flatbread with prosciutto, Meatballs and a variety of bruschettas. The Salmon bruschetta one was our favorite. We finished with the flourless chocolate cake (I think that is what it was)which was wonderfully decadent and the champagne cupcake. As always, the service was amazing. We had the pleasure of being hosted by Oly, the owner and hostess with the mostest! This place is quickly becoming one of my favs! I may or may not be back in a couple of weeks! Lol.






