W&
Wienstein & Gavino's
Authentic Italian cuisine with a vintage charm in the heart of Montréal.
4.4
Italian
$$
Authentic Italian cuisine with a vintage charm in the heart of Montréal.
Wienstein & Gavino's is a beloved Italian restaurant located on Rue Crescent in Montréal, offering a warm and inviting atmosphere with a vintage aesthetic. Known for its generous portions and house-made pasta, the restaurant serves classic dishes like seafood pasta, veal scallopini, and tiramisu, alongside gluten-free options and creative mocktails. With courteous, bilingual staff and a focus on quality ingredients, it provides a memorable dining experience for both locals and visitors seeking authentic Italian flavors.
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Enjoy classic Italian dishes like pasta, pizza, and seafood in a cozy, vintage-inspired setting.
Savor fresh, long noodle pasta made in-house daily, including gluten-free options.
Sip on expertly crafted cocktails, caipirinhas, and delicious non-alcoholic mocktails.
Indulge in homemade desserts such as tiramisu, Nutella cheesecake, and more.
Perfect for gatherings with generous portions and a welcoming atmosphere for all occasions.
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Overall rating
Eric Jang
Service was ok. The mussels appetizer was a generous portion and tasted pretty good. The Margherita pizza & carbonara pasta were edible.. but not worth the price. We were expecting restaurant quality and this was like cafeteria food. You can find much better
Bhav Jolly
Had an amazing experience here as always! I ordered the fettuccine Alfredo with grilled chicken, and it was absolutely perfect. The pasta was creamy and delicious, and the chicken was cooked just right overall a solid 10/10. We also ordered the bruschetta, which was fresh and full of flavor. The bread was crispy and baked to perfection. The atmosphere is always beautiful as well. The vintage look of the restaurant really stands out and creates a warm, inviting vibe. Highly recommend!
Kirk Flaman
Great tasting food! Gluten free options available! Staff was courteous, funny and very helpful. Servers fluent in both official languages. Long noodle pasta made in house. Mockrails were delicious! Wonderful experience!
Elle Pierre
Service was great. Tiramisu, mocktail and calamars were perfect. I had the seafood pasta. Pasta was just okay. However, they give a loooot of pasta full of seafood so you truly get your money's worth.
Betty Hahn-Sidor
Dined here last night, and it was excellent. Had the arugula salad, the veal scallopini with mushrooms, and the Oso Buco was the best! Had the Nutella cheesecake for dessert, but would probably opt for the tiramisu next time. Cocktails were also good and I would recommend the caipirinha
