Gabriel Lee
Great atmosphere with the holiday decor and welcoming vibe. Unfortunately, the food and service didn’t quite match the ambiance. The edamame took about 25 minutes to arrive at the table and 10 minutes later came our main entrees. The green curry was very good. However, the tuna mango roll looked like it was made by a 5 year old. The mango chunks were large and unripe, one of the pieces barely had any filler in it. Overall, I’d stick with the thai food and prepare for a wait.
