Yoichi: Intimate Fort Worth sushi with fresh fish, omakase, and handrolls.
Yoichi offers an intimate Fort Worth sushi experience with fresh, top-tier fish. Located at 711 W Magnolia Ave, Fort Worth, this 24-seat spot invites guests to enjoy omakase, crudo, and handrolls at the bar, with attentive service and a warm, inviting atmosphere. Reviews highlight friendly staff, precise pacing, and consistently high-quality seafood.
711 W Magnolia Ave, Fort Worth, TX 76104, USA
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A chef's choice tasting menu featuring fresh, seasonal nigiri and specials, crafted with precision and artistic presentation.
A selection of 5 handrolls made with premium fish and ingredients, offering a customizable and flavorful meal.
Fresh raw fish dishes like Salmon Crudo and Tuna Crudo, seasoned with complex flavors for a light and delicious option.
Individual pieces of sushi with high-quality fish over seasoned rice, perfect for sampling a variety of flavors.
Items such as vegetable katsu, snowcrab with garlic butter, and other unique appetizers to complement your meal.
Overall rating
Michael Arredondo
Went on a Saturday evening and had a very short wait for 2 which was great! Upon entering and after being seated we were greeted and treated very kindly. Inside is very nice with a warm atmosphere. The service and food were amazing, and everything was very fresh. I Definitely recommend and we will definitely return.
Joe kirkham
The food was like edible art. It looked incredible and tasted incredible!!! The staff is very knowledgeable and clearly passionate about the food they create and serve. Don’t skip on this restaurant you will be amazed and satisfied.
Jake S
Got seated immediately on a Saturday and treated like family. Some of the best sushi I have ever had!
Kassandra Ayala
I came here alone on a random saturday night just wanting something to eat. I wasn't sure what I was getting myself into, and i was completely blown away. The service was amazing, the staff was so welcoming, and attentive. I ordered myself the omakase and i was just mind blown, the way the rolls came out, it was such a beautiful presentation, I almost didnt want to eat it, but I'm so glad I did. every single roll was delicious. I can't wait to come back with loved ones and show them how great this place is.
Joe Cho
We had the omakase here and it was absolutely fantastic. I also had a brief conversation with the chef, and it was clear how much attention to detail he puts into every element. The sushi rice was perfect — the texture was spot on, and the level of acidity was balanced just right, which made every piece shine. The uni was Santa Barbara uni, and it had that beautiful ocean aroma with a clean, rich finish. Overall, the quality of the ingredients, the precision in preparation, and the chef’s dedication made this a truly memorable omakase experience. I’d definitely love to come back.
Danni James
Yoichi is the best thing to ever happen to Fort Worth! Chef Ian and his staff are so kind and so hard working, they are serving some of the best food I’ve ever had to this city and it’s an honor to be a part of/experience it.
