
Steaks und Meeresfrüchte aus dem Holzofen mit gehobenem, einladendem Ambiente in Omaha.
J. Gilbert's Wood-Fired Steaks & Seafood Omaha bietet in Omaha ein gehobenes, einladendes Speiseerlebnis. Gäste loben perfekt gewürzte Steaks, Beilagen à la carte mit großzügigen Portionen und ein herausragendes Prix-Fixe-Menü. Das moderne, intime Ambiente verbindet Steaks und Meeresfrüchte aus dem Holzofen mit Desserts wie Crème brûlée und Karottenkuchen. Aufmerksamer Service und eine vielseitige Speisekarte sorgen dafür, dass die Gäste immer wiederkommen.
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Sorgfältig gegrillte Steaks, perfekt gewürzt, darunter Ribeye und Steak mit Krabbenkuchen, über dem Holzfeuer gegart für intensiven Geschmack.
Hochwertige Meeresfrüchte-Gerichte wie Garnelen-Cocktail und Krabbenkuchen, frisch bezogen und mit kulinarischer Expertise zubereitet.
Drei-Gänge-Menüoptionen mit Vorspeisen, Hauptgerichten und Desserts zu einem angemessenen Preis, bei gleicher Qualität wie die reguläre Speisekarte.
Köstliche Beilagen à la carte wie Risotto mit Pilzen, Mac 'n' Cheese und cremiger Speckmais, ideal zum Teilen oder für den eigenen Genuss.
Verführerische Desserts wie Crème brûlée und saftiger Karottenkuchen, ideal zum Teilen, um das Essen mit einer süßen Note abzuschließen.
Umfangreiche Bar mit Cocktails, Wein und Spirituosen, einschließlich Signature-Drinks wie dem Sorry-Martini, in einem großzügigen Barbereich.
Gesamtbewertung
Emily Rezek
Loved the steak. It was seasoned perfectly. Also, I loved that you could get your own sides rather than just getting food to share around the table. The service was good as our waiter was attentive. The atmosphere was intimate and clean. Very good steakhouse.
Brian Cole
Our favorite steaks in Omaha! Great service and wonderful ambiance keeps us coming back. Their Prix Fixe menu is awesome and portions/quality are the same as reqular menu options. Could not recommend more!!!
Jenn E
So so yummy!! A not upscale but business casual enough I could drop in after a long day on the road. No reservation, seated quickly though. Sorry martini was decent, but not remarkable. The food, however, was great. We shared a ribeye, Mac n cheese, and corn. Mac n cheese was some of the best! Ultra creamy, cheesy, and rich. Creamed corn with bacon was also awesome. Sweet, salty, creamy, yum! We also decided to splurge on the carrot cake. Man was it rich, but a great dessert to share. Cake was unbeatably moist!! It had these rich layers between the cake as well. Service was great, very attentive. Atmosphere was beautiful, tall ceilings and long fireplaces, with an expansive bar.
Erick Castro
What an awesome dining experience! Reminded me of restaurants in DC, with its modern interior look and bustling vibe. Our service was excellent, and the food was exceptionally delicious! We each ordered the three-course meal, which for what we got were very reasonably priced. For the entree I got the steak and crab cake and both were absolutely phenomenal! The wife got the same but had a side of mushroom risotto which was probably the best risotto I've tasted! We also ordered a Calamari appetizer, which was really flavorful and lightly breaded, and wine as well. The 3-course meal also came with a dessert, so we got probably one of the tastiest creme brules we've ever had, and a huge slice of carrot cake that was "oh my gosh delicious"! Definitely cannot say enough good things about our experience... Highly recommend!
MEL
We came here last night for a date night, and it was such a wonderful choice. The food was excellent — the Pretzel Crusted Onion Rings and the Shrimp Cocktail were both amazing. The atmosphere was perfect, not too loud, and it felt upscale without being stuffy. I’d definitely recommend this restaurant if you’re looking for a great dining experience.
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