Andrew Wilson & Sons Ltd

Ror's Kitchen in Edinburgh (42 Albany St, EH1 3QR) provides catering services and food delivery for weddings and events. Clients describe a thoughtful, easy-to-work-with team that communicates clearly and stays calm under pressure. The food is delicious and distinctive, balancing cozy barbecue warmth with live-performance flair, with a focus on local produce and fully personalised menus. The team handles setup, service, and post-event tasks to keep celebrations stress-free.

Blue Sky Catering in Edinburgh provides vegan and Fairtrade-focused catering, with Jackie and Ginny personally planning events and even baking traybakes and cakes. From 20 Jane St, Edinburgh EH6 5HD, they deliver with friendly staff, allergy-aware meals, and generous portions at great value. Clients praise tasty, well-presented menus for conferences and private celebrations.

Culinarians, based at 58 Jane St, Edinburgh, is a renowned catering service offering wedding and event catering, food delivery, and consultancy. Reviews praise impeccable food and service, elegant presentation, and careful accommodation of dietary needs at venues like Neidpath Castle and Gosford House. The team Blythe, Nico, and Fiona deliver professional, reliable, fine-dining experiences that guests remember.

Season Catering Edinburgh delivers wedding and event catering from 72 Commercial St, Leith, Edinburgh EH6 6LX. Praised for delicious, beautifully presented food and professional, friendly service, they offer a wide range of traditional and modern menus. Reviews highlight seamless planning, canapés and mains crafted from fresh, seasonal ingredients, and a standout pre-event tasting that often inspires new recipe ideas, including a German wedding soup starter.

The Edinburgh Catering Company provides catering services and food delivery in Edinburgh, including weddings and special celebrations, from 15, 10 S Gyle Cres, Edinburgh EH12 9EB, UK. The team guides clients through menu design with a tasting, tailoring dishes to tastes and dietary needs, and delivering attentive, seamless service. Guests praise the food, presentation, and memorable experiences.