Elevate your dining experience with a fusion of traditional and modern Indian flavors.
Bombay Republic Indian Kitchen & Bar offers an exquisite dining experience in Richardson, TX, blending traditional Indian cuisine with a modern twist. With a menu highlighting a vast array of flavorful dishes, guests can savor options from the famous Butter Chicken to the inventive Gulab Jamun Crème Brûlée. This upscale restaurant prides itself on its vibrant atmosphere, ideal for both casual meals and special occasions. Whether you're a fan of Indian fusion or seeking classic favorites, Bombay Republic promises a memorable culinary journey.
700 E Campbell Rd ste 190, Richardson, TX 75081, USA
Claim Bombay Republic Indian Kitchen & Bar Co Brand of Kailash Parbat to manage your storefront, respond to reviews, and receive customer leads.
Contemporary Indian cuisine with modern twists, including butter chicken, tandoori, and innovative fusion dishes.
Extensive buffet with clear vegetarian and non-vegetarian sections, featuring fresh, flavorful options.
Indian beers, cocktails, and beverages in a stylish setting with water decanters at each table.
Convenient meal options for enjoying our certified halal Indian fusion cuisine at home or on the go.
Upscale atmosphere perfect for gatherings, with excellent service and medieval-inspired decor.
Overall rating
Peyton Edington
We are visiting here from Little Rock and we’re thankful we chose Bombay one of these nights for dinner. The decor inside is very modern and chic with water decanters at each table. We started with the Pani Puri, then had butter chicken with garlic naan, and finished it off with the Gulab Jamun Crème Brûlée. All were very good along with the bar drinks we had. Would definitely come back!
Stephen Gardner
My buddies and I went here today to do our weekly Friday lunch. We needed a new Indian buffet after the one on our rotation deteriorated badly. It turned out to be an excellent choice. All the food was excellent except the sambar. The sambar apparently used a different kind of dal than the usual toor dal and was too salty. The butter chicken was excellent as was the rice and the jeera potatoes. They had a gobi 65 that was also very good. There was a very clear separation between the vegetarian and non-veg options so both carnivores and vegetarians are well accommodated. My companions had indian beer which they enjoyed but I had a piña cola dans. I would get something else next time since it was a little light on the rum and a little too sweet. This feedback is in the spirit of helping to improve a good restaurant to make it even better. All in all we all enjoyed our lunch and will return. It goes on our rotation list.
Md Andalibur Rahman
We went there for dinner. We liked the environment, a bit medieval type with nice lamps and lights. The service was excellent by the manager and the waiter. We ordered butter chicken, and nun. Butter chicken came with white rice, and both of'em were delicious. Food their was Certified Halal. Free 2 hours street parking was available.
Max Tang
Very upscale setting Indian Fusion type of restaurant. Huge variety options but a little on the salty side. If you’re looking for the simple authentic dish like the butter chicken or chicken tandoori then look elsewhere. Otherwise give this place a try if you are open minded adventurous. Thank you for the great service and excellent upscale atmosphere.
Parag Garg
The food was absolutely delicious! Every dish was full of flavor, fresh, and beautifully presented. The spices were balanced just right, and the portion sizes were perfect. I’ll definitely be ordering again. Must try Hakka noodles and Butter Panner bun.
