Where premium Montana steaks meet authentic Mexican flavors in Tucson.
Charro Steak & Del Rey offers an exceptional dining experience that masterfully blends premium steakhouse cuisine with authentic Mexican influences. Located in Tucson, this restaurant specializes in expertly prepared steaks sourced from Montana, alongside innovative dishes like lobster queso fundito and green chile mashed potatoes. The spacious venue features a full bar with signature cocktails like the Cadillac margarita, making it ideal for special occasions, family dinners, or holiday celebrations. With consistently high ratings for food quality and service, Charro Steak & Del Rey delivers a memorable fusion of flavors in a vibrant atmosphere.
188 E Broadway Blvd, Tucson, AZ 85701, USA
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Expertly grilled Montana-raised steaks including filet mignon, bone-in ribeye, and prime rib, cooked to your preference.
Authentic dishes like lobster queso fundido, roasted salsa, green chile mashed potatoes, and bacon-wrapped shrimp.
Handcrafted drinks including our famous Cadillac margaritas and an extensive tequila and spirits selection.
Upscale atmosphere perfect for anniversaries, holidays like Thanksgiving, and business dinners with exceptional service.
Spacious bar area offering premium drinks, appetizers, and a vibrant social setting in downtown Tucson.
Overall rating
Jesika Madio
Charro Steak Oracle “NORTH” Tuscan! I would give this place 100 STARS, if I could. We had the Filet and Bone in rib eye. Brussels sprouts, mashed potatoes, and beans. Everything was incredible and the flavors were amazing. Steaks from Montana and cooked to Perfection, service from our waiter Gage was top notch. Thank you for an amazing experience!
Kathleen Reimer
This was an awesome place! One, it was open on Thanksgiving. Two, the turkey dinner was amazing! You got everything on the plate- white and dark meat, mashed potatoes with gravy, dressing, corn, green beans, mac and cheese, and a dessert table. The bar was cool too. It is a very big place. We didn't order the lobster, but it looked amazing.
Linda Noga
Nice place, I think slightly overpriced for the food items. I would say excellent drinks, good food, good service …but nothing spectacular….chips and salsa were good, smoky flavor to the salsa. The lobster queso fundito was good, But they brought it with Chicharron and I don’t eat that. So the waiter brought chips, nice! We each drank Julian Drew’s Cadillac margarita they were so delicious… We had 1 more! We ate filet mignon. My favorite steak is really a ribeye, but it was priced higher than the fillet. The. The beans that came with the steak were good, The salad was so soaked with dressing, it was wilted. Service was good, but not spectacular. The waitress that brought us our dinner, not the regular waiter, reached over my friend to serve me my plate…. I thought that to be a little rude. Overall good, not A place I would return to considering the price I wish I would have taken pictures before we started eating….
Troy Turner
Simply awesome. This place has been on my list for a while. Finally made it. Steak cooked perfectly. Prime Rib was tender and juicy. Shrimp and Scallops were excellent. The Mexican twist really added great spice and well rounded flavor to everything. Nothing overwhelming. The green chile mashed potatoes were good but didn’t really taste the green chiles. Awesome roasted salsa. Shoulda bought a gallon of it. Only did 4 stars for atmosphere because it was a bit loud. Hard to hear server. I will be back.
Bear Shepard
Went here for our anniversary, little confusing on which part to enter but got it straightened out fine. Service was great, our server had great recommendations, chips and salsa we really good, i would suggest keeping the salsa for the main dish. The steak was done very nicely. Bacon wrapped shrimp were very tasty. The dessert was excellent.
