Giant portions, century-old Italian charm, all in Buffalo.
Chef's Restaurant in Buffalo delivers old-school Italian dining with huge portions, including its signature spaghetti parm and made-in-house bread. The dining room feels like a history book, with photos from the 100+ year legacy and plenty of character. Service is praised as friendly, and guests can purchase sauces and gift sets, plus bib napkins—reservations are recommended for busy times.
291 Seneca St, Buffalo, NY 14204, USA
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Our iconic dish with huge portions, loaded with cheese and served with homemade sauce.
A customer-favorite upsell, featuring breaded chicken topped with marinara and melted cheese.
Made-in-house daily, perfect for dipping and complementing any meal.
Signature sauce available for purchase to take home, loved for its authentic flavor.
Curated packages including sauce, bibs, and other merchandise for fans and gifts.
Affordable midday options offering great value with decent portions and quality.
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