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Company Cafe & Bar
Gluten-free dining reimagined—where every bite is safe, delicious, and full of flavor.
5(5 reviews)
$$
cafe
cafe
gluten-free
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About Company Cafe & Bar
Company Cafe & Bar in Dallas is a beloved, family-friendly establishment offering a fully gluten-free menu with vegan options, dedicated to serving wholesome, low-sodium, and customizable meals. With over 14 years of experience, we provide a welcoming atmosphere for breakfast, lunch, and drinks, featuring specialty coffee, baked goods, and allergy-safe cooking. Our commitment to quality and cross-contamination prevention makes us a top choice for those with dietary restrictions, celiac disease, or anyone seeking delicious, healthy food.
Business Info
Location
2104 Greenville Ave, Dallas, TX 75206, USA
Services Offered
Gluten-Free Breakfast & Brunch
Enjoy a full menu of gluten-free pancakes, waffles, eggs Benedict, and more, all prepared in dedicated fryers and waffle irons to ensure safety.
Specialty Coffee & Beverages
Savor expertly crafted drip coffee, cappuccinos, and other drinks in a cozy cafe setting, perfect for morning pick-me-ups or relaxing afternoons.
Allergy-Safe Dining
Experience peace of mind with our entirely gluten-free kitchen, low-sodium options, and customizable dishes tailored to dietary needs like celiac disease.
Bakery Goods & Mail Order
Indulge in fresh, gluten-free biscuits, desserts, and baked goods available in-store or shipped directly to your home for convenience.
Lunch & Dinner Options
Dine on hearty bowls, teriyaki chicken, and other savory meals, all made with quality ingredients and seasoned to perfection without excess sodium.
Reviews
5(5 reviews)
Rating Distribution
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RAQUEL
via Google
24 days ago
Loved it! My husband and I visited for the first time today. Rachel was our amazing waitress. Such an amazing Gluten-free menu. From appetizers to desserts are Gluten-free and reasonably priced. We will definitely be back. The food was delicious. Coffee and cappuccino was amazing! You will no be disappointed!
S
Skywater rentalsvia Google
28 days ago
We ate here before our long drive back home after a wonderful long stay rediscovering DFW. We are a small family of 3 with a particular diet. We work really hard to find restaurants to eat in and with Company Cafe & Bar, it was easy. Loads of options and customizable. Cherry on top is low sodium but well-seasoned food. It is really hard for us to eat restaurant food due to our low to no sodium palate. We just can't take the high sodium use in foods anymore, so we very much appreciate their cooking style. It looks like the whole restaurant is gluten free. We ordered the tall stack of pancakes with maple syrup and just devoured it. My husband didn't complain but did not like the pool of grease at the bottom of his morning glory bowl but did enjoy eating the bowl of goodness. My daughter didn't complain either, but her teriyaki chicken was too dry. My dish, the deep bowl, was just right. It really hit the spot. We will definitely dine here again when we return for another visit.
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Austin Woodvia Google
4 months ago
This place was straight fire, we have tried countless gluten free establishments and this one takes the cake. The food is on a whole different level making me transcend to an ethereal plane of fine dinning. The gluten free biscuits in particular made me question if they were really gluten free. They were undetectable and the first time I have enjoyed biscuits since going gluten free. Our server/owner Jeff, my God, what a fantastic gentleman. He was incredibly friendly and provided such a pleasant experience all around, we will definitely be back.
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Rhoda Martinvia Google
4 months ago
If you are GF this the place to eat. The entire menu is gluten free. There are some vegan choices. I become happy when I discover a restaurant that caters GF food. My daughter has Celiac Disease and she loved the her food and desert. Highly recommend. Friendly staff
K
Kellievia Google
7 months ago
Wonderful gluten-free cafe. We went there for breakfast. The owner served us. He was very welcoming and gave us a rundown on the menu and the history of the place. It's been in business for 14 years, and he is gluten-free. We started our meal with delicious drip coffee, then french toast bites. They were crunchy squares of french toast topped with strawberries. They were heaven!! Then I had a strawberry and cream waffle topped with whipped cream. It was buttery and very tasty. My dining companion had the fried chicken eggs Benedict. By the way they have dedicated fryers and waffle irons so there not chance of cross- contamination. They also mail their bakery goods.
