Authentic Italian flavors meet modern elegance in Houston's vibrant dining scene.
Freshly prepared pasta like Spaghetti Carbonara, featuring authentic Italian recipes and premium ingredients.
Artisanal pizzas baked in a wood-fired oven, including options like Quattro Formaggi with a crispy crust.
Signature starters such as Arancini, Fried Mozzarella, and Burrata Tartufo for a flavorful beginning.
Indulgent desserts including Tiramisu, Tortino, and Hazelnut Cake, often served with festive touches like cotton candy.
Curated wine list and craft cocktails to complement your meal, served in a sophisticated bar setting.
Elegant space available for special occasions, offering personalized menus and attentive service.
Coppa Osteria is an upscale Italian restaurant and wine bar in Houston, offering a refined yet welcoming atmosphere for food enthusiasts. Specializing in handmade pasta, wood-fired pizzas, and an extensive wine selection, we pride ourselves on using fresh, high-quality ingredients to craft memorable dishes. From creamy Burrata Tartufo to rich Hazelnut Cake, our menu blends traditional recipes with creative twists. Perfect for date nights, family gatherings, or business dinners, our attentive service and elegant setting ensure every visit is exceptional. Join us for a taste of Italy in the heart of Texas.
Split a couple starters. Arancini and Fried Mozzarella bites were both crispy and good. The Burrata Tartufo though was very delicious, creamy, and truffle flavor was great. For my main I got the Spaghetti Carbonara which was pretty solid, sauced well and had a good amount of meat. We also split the Quattro Formaggi pizza which was fine. We balled the hell out on desserts. Tiramisu was okay and couldve been soaked more. The Tortino was so good with a bunch of different layers. But the Hazelnut Cake was out of this world. So rich I was like zayum.
Decided to eat here just for the cottan candy my wife had seen on the reviews. It was a perfect day to eat outside. Im not much of a fan for Italian but everything was delicious. The mozzarella was perfect and the cheese pull was epic. Cotton candy caught me off guard with the sparklers but my daughter loved it. Ended the meal with a tasty cappuccino.
It’s frustrating, remembering how good the pizza was in their first year, to experience such a dense, tough pizza these years later. I’d avoid it. Proof that using bottled Italian spring water is irrelevant if the dough is not handled well. Just a bad pizza. A dead crust. Dough with no air bubbles. No gelatinization. Their hydration appears to be off. Not that anyone seems to notice. You see, with pizza dough, unlike in Mexico where the standard is to beat out every last bubble of air, pizza dough should be handled gently. Hands at ten and two. And you just push down and out. Don’t over touch the pizza dough. It’s about the amount of pressure. Like a pat on the back or a high five. Assertive but not assistive. But that was the only mis-step. The crunchy fritto misto was damn good. And…Already dreaming of when I can have it again. The pasta options were spot on.
It's always a treat when service is great, food is amazing, drinks are on point, and dessert really is the cherry on top. This place was 5 stars all around. I was initially a bit discouraged with the fact that the menu sounded too "bougie". But I was wrong. Just a bunch of good food with good ingredients AND freshly grated parmesan with your dishes. One thing I really enjoyed is that our water glasses were NEVER empty. Not once did we have to wave down a server, they were always checking in, but not too much, you know? And the dessert special? Chef's kiss. Flounder dish of the week? Chef's kiss. My picatta or something with capers? Chef's kiss. Pizza? Same. Can't recommend enough. We had 2 alcoholic drinks, a meat pizza, 2 dinner entrees, one dessert, and 2 coffees. Our total was roughly $175 (without tip of course). Well worth every penny.
Absolutely wonderful experience! The restaurant was beautiful, the staff welcoming, and the food absolutely delicious. Everything was fresh and served promptly. Our server, Maria, was exceptional—kind, attentive, and thoughtful with her recommendations. I’ll definitely be returning and sharing with friends and family just how amazing this place is!
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