Cucciolo Osteria Durham

Timber Pizza Co. Durham serves personal-size pizzas with customizable options in a clean, spacious, inviting setting in Durham. Guests praise friendly, customer-first service, including moments where staff go the extra mile—such as offering a slightly overcooked pie for free. The bar features drafts and cocktails, and the menu changes often; try the Penelope while it lasts.

Mothers & Sons Trattoria brings Italian classics to Durham in a beautiful setting. Guests praise delicious dishes, attentive service, and a bar with a solid selection of amaros and cocktails. Signature plates like Dunderi gnocchi and Tagliatelle al Ragu shine alongside burrata, seasonal pastas, and desserts such as panna cotta and gianduja budino. A welcoming, generous dining experience.

Cugino Forno Durham brings authentic wood-fired Italian pizza to Durham in a casual, warehouse-style setting. Guests praise crisp, firm crusts and fresh-tasting ingredients, calling the pies among the best they've had. The roomy space offers indoor and outdoor seating with picnic-table dining and a welcoming vibe, plus gelato, desserts, beer, ciders, and a unique make-your-marinara sauce station.

Convivio Restaurant in Durham offers authentic Italian cuisine with a carefully curated wine list and a warm, welcoming atmosphere. Guests praise family-style dinners for large groups, flavorful pastas, and a diverse menu. The owner, Giuseppe, leads engaging pasta classes, reflecting pride in his heritage and a hands-on, quality-driven approach to dining.

Devil's NY Pizzeria & Restaurant in Durham offers NYC-inspired pizza and a varied menu that includes brunch, vegan/vegetarian options, sandwiches, and lasagna. Guests note a warm, inviting atmosphere and friendly, attentive staff. A standout is a colossal 29-inch pizza made with fresh crust, sauce, and cheese. Generous portions and value-driven pricing keep customers returning.

Durham's Pizzeria Toro showcases wood-fired pizzas with bold, unique and traditional options, including a vegan cashew-cheese pie. Reviews highlight perfectly baked pies, a seasonal pear dessert, and espresso on the dessert menu. The lively, industrial setting features visible pizza prep and a busy bar; some guests note the space can be loud, but service stays strong during peak hours.