Dilly Diner

Maple Ridge Grocer is a Tulsa restaurant celebrated for a retro-modern, art deco-inspired ambiance and friendly service. Reviews highlight a lively bar scene and high-quality dishes—from a buttery quiche to almond croissants—and thoughtful drinks like matcha and coconut-chia pudding. Described as a neighborhood-friendly, farm-to-table brunch spot, it’s a welcome addition to Tulsa’s dining scene.

Barons on 1st is a fine dining restaurant in Tulsa, Oklahoma, located at 302 E 1st St. Guests praise attentive, knowledgeable staff, a warm, inviting atmosphere, and a menu featuring six-course chef’s tastings, signature dishes like Winter Garden salad, Velvety Celery Root Soup, and inventive tortellini. Desserts and breads, including pumpkin bread, are highlights, making each visit memorable.

Located at 1515 E 15th St, Suite 501 in Tulsa, The Hemingway offers upscale dining with a chic, 1920s lounge-inspired atmosphere. Guests praise attentive staff and a varied menu featuring bone marrow, crab cakes, oysters, arancini, and steaks like ribeye and NY Strip, plus seafood highlights and desserts. The bar serves well-regarded cocktails, making it a welcoming spot for celebrations.

Prossimo Ristorante in Tulsa offers an elegant, high-end dining experience where artful Italian cuisine meets attentive service. Guests praise generous portions, refined flavor balance, and dishes like table-side cheese wheel prep, chicken parm, shrimp cakes, and Alfredo. The atmosphere blends white-tablecloth polish with unpretentious warmth, and servers such as Allen, Becky, and Grayson guide guests through flavorful journeys with thoughtful pairings.

Bull In The Alley, located at 11 E Reconciliation Wy, Tulsa, OK 74103, is an upscale yet relaxed steakhouse with a hidden alley entrance and a moody Art Deco, speakeasy-inspired interior. Reviews highlight a romantic atmosphere, attentive service, and standout dishes, from crab cakes to filet, with shareable sides and a refined wine list.

Fleming’s Prime Steakhouse & Wine Bar offers fine dining at 1976 Utica Square in Tulsa. The restaurant is praised for exceptional service and a refined atmosphere. Menu highlights include prime aged ribeye, Tomahawk, and Japanese A5 Wagyu, plus crispy calamari and indulgent desserts. Sides are served family-style, and staff are attentive for birthdays and anniversaries, with a complimentary glass of champagne to toast, in a recently renovated interior.